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Allergen information:

All items May contain Nuts, Peanuts and Sesame Seeds, or traces due to the manufacturing process.

For allergens see underlined ingredients. 

  • White Chocolate Ganache (Bespoke Celebration Cakes):

Ingredients:

White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Cream [milk].

  • Carrot Walnut Layer Cake:

Ingredients:

Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Rapeseed Oil, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Carrots, Cream Cheese [Full Fat Soft Cheese, Salt, Stabiliser (Locust Bean Gum), Acid (Citric Acid)], Butter [Butter (MILK), Salt (1.5%).], EGG, Walnuts, Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch]., Cinnamon, Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch].  Raising Agent [E 500 (Sodium Carbonates)], Ginger.

 

Nutrition Information per 100g:

Energy(kJ) 1749; Energy(kcal) 419; Fat(g) 24 of which Saturates(g) 6.6; Carbohydrate(g) 46 of which Sugars(g) 36; Protein(g) 3.7 Salt(g) 0.45.

  • Cherry Bakewell Layer Cake:

Ingredients:

 Sugar, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], Butter [Butter (MILK), Salt (1.5%).], MILK, flaked Almonds, Glace Cherries [Cherry (56%), Glucose-Fructose Syrup, Sugar, Colour (Anthocyanins), Acidity Regulator (Citric Acid), Preservative (Sulphur Dioxide).] EGG, Raspberry Jam [Glucose-Fructose Syrup, Raspberry Purée, Sugar, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate).], Almond Flavouring [Flavouring components: Flavouring Substances. Further Ingredients: Water, Sunflower oil, Thickener: Xantham Gum, Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate], Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Pink Sugar Sprinkles [Sugar, WHEAT starch, glucose syrup, glazing agent - vegetable oil, beeswax, colours E120].

 

Nutrition Information per 100g:

Energy(kJ) 1524; Energy(kcal) 363; Fat(g) 13 of which Saturates(g) 7.9; Carbohydrate(g) 58 of which Sugars(g) 47; Protein(g) 3.0; Salt(g) 0.50.

  • Choc Fudge Layer Cake/Winter Cottage Yule Log/Christmas Chocolate Fudge Layer Cake:

Ingredients:

Sugar, Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], EGG, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], MILK, Water, Yoghurt [MILK], Cocoa Powder, Water, Rapeseed Oil, Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], White chocolate curls [Sugar, whole milk powder, cocoa butter, emulsifier soya lecithin, natural vanilla flavouring]. Coffee [Instant Coffee (85%), Roast and Ground Coffee (15%)], Raising Agent [E 500 (Sodium Carbonates)].

Winter Cottage Yule Log also has in addition: Blended Chocolate [Sugar, vegetable oil (palm), WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), fat reduced cocoa powder (15%), whey powder (MILK), emulsifiers (SOYA lecithins, polyglycerol polyricinoleate), flavouring.], White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Cream [milk].

Christmas Chocolate Fudge Layer Cake also has in addition: Rose Gold Chocolate Pearls [Milk Chocolate (53%) [sugar, cocoa butter (20% min), whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring, cocoa min: 32%], sugar, stabilizer,: arabic gum, maize starch, colour –  E120, E171  glazing agent: E464, carnauba wax, beeswax], Rose Gold Wafer Paper, Copper Sugar Rods [Sugar, Wheat semolina, stabilizer: arabic gum, colouring: iron oxides, , stabilizers: E460(i) and E464, emulsifier: E472a,].

Nutrition Information per 100g:

Energy(kJ) 1772; Energy(kcal) 422; Fat(g) 14 of which Saturates(g) 8.8; Carbohydrate(g) 55 of which Sugars(g) 47; Protein(g) 3.9; Salt(g) 0.47.

  • Choc Orange Layer Cake:

Ingredients:

Sugar, Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], EGG, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], MILK, Water, Yoghurt [MILK], Cocoa Powder, Water, Rapeseed Oil, Orange Extract [Vegetable Oil (Rapeseed), Orange Extract].  orange jelly slices [Sugar, Glucose syrup, water, colour (E163, E160A), Flavour, Pectin, Natrium Citrate, Egg White, Citric Acid]. Orange Vermicelli [Icing Sugar (sugar, potato starch), Maize Starch, Un hydrogenated Vegetable Fat, Water, Emulsifier (Rapeseed Lecithin), Glazing Agents (Shellac, Acacia Gum, Sugar), Colour (E110). Coffee [Instant Coffee (85%), Roast and Ground Coffee (15%)], Raising Agent [E 500 (Sodium Carbonates)].

Christmas Chocolate Orange Layer Cake has additional: Terrys Milk Chocolate Orange [Sugar, Cocoa Mass, Cocoa Butter, Skimmed Milk Powder, Whey Powder (from Milk), Vegetable Fats (Palm, Shea), Milk Fat, Emulsifiers (Soya Lecithins, E476), Orange Oil, Flavouring, Milk Solids 14 % minimum, Cocoa Solids 25 % minimum, Contains Vegetable Fats in addition to Cocoa Butter], Terrys White Chocolate Orange [Sugar, Cocoa Butter, Whole Milk Powder, Whey Powder (from Milk), Emulsifier (Soya Lecithins), Natural Vanilla Flavouring, Orange Oil], Terrys Dark Chocolate Orange [Sugar, Cocoa Mass, Cocoa Butter, Milk Fat, Emulsifier (Soya Lecithins), Orange Oil, Flavouring, Skimmed Milk Powder, Cocoa Solids 43 % minimum], Gold Sugar Strands [Sugar, vegetable fat (fractionated palm fat), glucose syrup, colours (E101, E171, E172), emulsifier (E472c), glazing agent (E904, vegetable oil - coconut)]

Nutrition Information per 100g:

Energy(kJ) 1772; Energy(kcal) 422; Fat(g) 14 of which Saturates(g) 8.8; Carbohydrate(g) 55 of which Sugars(g) 47; Protein(g) 3.9; Salt(g) 0.47.

  • Lemon Layer Cake:

Ingredients:

Sugar, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], Butter [Butter (MILK), Salt (1.5%).], MILK, EGG, lemon extract [Vegetable Oil (Rapeseed), Lemon Extract], Lemon Curd [Glucose-Fructose Syrup, Sugar, Water, Lemon Juice from Concentrate (8%), Maize Starch, Palm Oil, Dried Egg, Rapeseed Oil, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate), Lemon Oil, Colour (Carotenes), Antioxidant (Ascorbic Acid).], lemon jelly slices [Sugar, Glucose syrup, water, colour (E100), Flavour, Pectin, Natrium Citrate, Egg White, Citric Acid], Yellow Sugar Sprinkles [Sugar, WHEAT starch, glucose syrup, glazing agent - vegetable oil, beeswax, colours E100]. 

 

Nutrition Information per 100g:

Energy(kJ) 1524; Energy(kcal) 363; Fat(g) 13 of which Saturates(g) 7.9; Carbohydrate(g) 58 of which Sugars(g) 47; Protein(g) 3.0; Salt(g) 0.50.

  • Oreo Layer Cake:

Ingredients:

Sugar, Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], EGG, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], Oreo biscuits [Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder 4.3 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Emulsifier (Soya Lecithins), Acidity Regulator (Sodium Hydroxide), Flavouring], MILK, Water, Yoghurt [MILK], Cocoa Powder, Water, Rapeseed Oil, Coffee [Instant Coffee (85%), Roast and Ground Coffee (15%)], Raising Agent [E 500 (Sodium Carbonates)], Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.]

Nutrition Information per 100g:

Energy(kJ) 1772; Energy(kcal) 422; Fat(g) 14 of which Saturates(g) 8.8; Carbohydrate(g) 55 of which Sugars(g) 47; Protein(g) 3.9; Salt(g) 0.47.

  • Salted Caramel Layer Cake/Salted Caramel Shard Cake:

Ingredients:

Sugar, Sugar, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], Butter [Butter (MILK), Salt (1.5%).], MILK, Caramel [Caramel [Sugar, Glucose Syrup, Sweetened Condensed Milk (MILK, Sugar, Lactose (MILK)), Water, Unsalted Butter (MILK), Golden Syrup (Partially inverted refiners syrup), Palm Oil, Salt, Emulsifiers (E322 Rapeseed Lecithin, E491 Sorbitan Monostearate), Natural Flavouring.], daim bar [Sugar, Palm Oil, Cocoa Butter, Cocoa Mass, Whey Powder (from Milk), Almonds (3%), Skimmed Milk Powder, Milk Fat, Modified Whey (from Milk), Sweetened Condensed Skimmed Milk, Salt, Emulsifier (Soya Lecithin), Flavourings, Milk Chocolate contains Milk Solids 14% minimum and Cocoa Solids 30% minimum], Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Caramel Flavouring [Glycerine, Water, Propylene glycol, Natural flavouring, Colour (Plain caramel)], Salted Caramel Flavouring [Water, Propylene Glycol, Flavouring, Salt, Colour (Plain Caramel)].

Salted Caramel Shard Cake also has in addition: White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Sugar Decorations [sugar, solubilized rice protein, rice flour, rice bran oil, thickener E 414, acidulant E 330, potato starch, glucose syrup, glazing agent E 904, flavor, carthamus concentrate, colors: E 132, E 141, E 150d, E 171, E 172.], Silver Sugar Pearls [Sugar, dextrin, glucose powder, WHEAT starch, whole milk, inorganic aluminium colour, gelatine powder], Gold Lustre [Ethyl Alcohol, Flavours, Colouring: E171, E172, Propellant.].

Nutrition Information per 100g:

Energy(kJ) 1623; Energy(kcal) 386; Fat(g) 14 of which Saturates(g) 8.1; Carbohydrate(g) 61 of which Sugars(g) 46; Protein(g) 3.4; Salt(g) 0.85;

  • Victoria Sponge Layer Cake:

Ingredients:

Sugar, MILK, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene), EGG, Raspberry Jam [Glucose-Fructose Syrup, Raspberry Purée, Sugar, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate).], Freeze Dried Raspberries, Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.]

 

Nutrition Information per 100g:

Energy(kJ) 1772; Energy(kcal) 422; Fat(g) 14 of which Saturates(g) 8.8; Carbohydrate(g) 55 of which Sugars(g) 47; Protein(g) 3.9; Salt(g) 0.4​5

  • Chocolate Birthday Cake:

Ingredients:

Sugar, Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], EGG, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], MILK, Water, Yoghurt [MILK], Cocoa Powder, Water, Rapeseed Oil, Funfetti Sprinkles [Sugar, sunflower oil, potato starch, rice flour, colours: E100, E120, E131, E163], Coffee [Instant Coffee (85%), Roast and Ground Coffee (15%)], Raising Agent [E 500 (Sodium Carbonates)].

Nutrition Information per 100g:

Energy(kJ) 1772; Energy(kcal) 422; Fat(g) 14 of which Saturates(g) 8.8; Carbohydrate(g) 55 of which Sugars(g) 47; Protein(g) 3.9; Salt(g) 0.47.

  • Vanilla Birthday Cake:

Ingredients:

Sugar, MILK, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene), EGG, Funfetti Sprinkles [Sugar, sunflower oil, potato starch, rice flour, colours: E100, E120, E131, E163], Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.]

 

Nutrition Information per 100g:

Energy(kJ) 1772; Energy(kcal) 422; Fat(g) 14 of which Saturates(g) 8.8; Carbohydrate(g) 55 of which Sugars(g) 47; Protein(g) 3.9; Salt(g) 0.47.

 

  • Chocolate Cake Pop:

Ingredients:

Sugar, Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], EGG, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], MILK, Blended Chocolate [Sugar, vegetable oil (palm), WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), fat reduced cocoa powder (15%), whey powder (MILK), emulsifiers (SOYA lecithins, polyglycerol polyricinoleate), flavouring.], Water, Yoghurt [MILK], Cocoa Powder, Water, Rapeseed Oil, Pearl Rainbow Sprinkles [Sugar, corn starch, WHEAT starch, rice powder, vegetable fat, glucose, glucose syrup, colours (E162, E132, E160c, E163, E140, E100, E120, E171, concentrate of sweet potato, radish, black carrot, algae) anti caking agent (potassium aluminium silicate), stabilisers (maltodextrin, gum arabic, sodium alginate) glazing agent (canna wax, bees wax, vegetable oil)], Coffee [Instant Coffee (85%), Roast and Ground Coffee (15%)], Raising Agent [E 500 (Sodium Carbonates)].

 

Nutrition Information per 100g:

Energy(kJ) 1607; Energy(kcal) 384; Fat(g) 20 of which Saturates(g) 11; Carbohydrate(g) 46 of which Sugars(g) 36; Protein(g) 5.2; Salt(g) 0.45

  • Vanilla Cake Pop:

Ingredients:

Sugar, MILK, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene), EGG, White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Pearl Rainbow Sprinkles [Sugar, corn starch, WHEAT starch, rice powder, vegetable fat, glucose, glucose syrup, colours (E162, E132, E160c, E163, E140, E100, E120, E171, concentrate of sweet potato, radish, black carrot, algae) anti caking agent (potassium aluminium silicate), stabilisers (maltodextrin, gum arabic, sodium alginate) glazing agent (canna wax, bees wax, vegetable oil)], Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.]

Nutrition Information per 100g:

Energy(kJ) 1714; Energy(kcal) 410; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 47 of which Sugars(g) 26; Protein(g) 6.5; Salt(g) 0.63;

  • Cake Scotch Egg:

Ingredients:

Cadbury Creme Egg [Sugar, MILK, glucose syrup, cocoa butter, invert sugar syrup, dried whey (from MILK), cocoa mass, vegetable fats (palm, shea), emulsifier (E442), dried EGG white, flavourings, colour (paprika extract)]. Sugar, Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], EGG, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], MILK, White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Water, Yoghurt [MILK], Cocoa Powder, Water, Rapeseed Oil, Lotus Biscoff Biscuits [WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon], Coffee [Instant Coffee (85%), Roast and Ground Coffee (15%)], Raising Agent [E 500 (Sodium Carbonates)].

Nutrition Information per 100g:

Energy(kJ) 1667; Energy(kcal) 398; Fat(g)19 of which Saturates(g) 10; Carbohydrate(g) 52 of which Sugars(g) 42; Protein(g) 4.9; Salt(g) 0.51

  • Giant Ferrero Rocher:

Ingredients:

Sugar, Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], EGG, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], fERRERO roCHER [Milk Chocolate 30% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin), Hazelnuts (28.5%), Sugar, Palm Oil, Wheat Flour, Whey Powder (Milk), Fat-Reduced Cocoa, Emulsifier: Lecithins (Soya), Raising Agent (Sodium Bicarbonate), Salt, Vanillin]. Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], MILK, Blended Chocolate [Sugar, vegetable oil (palm), WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), fat reduced cocoa powder (15%), whey powder (MILK), emulsifiers (SOYA lecithins, polyglycerol polyricinoleate), flavouring.], Water, Yoghurt [MILK], Cocoa Powder, Water, Rapeseed Oil, Roasted Chopped Hazelnuts, Coffee [Instant Coffee (85%), Roast and Ground Coffee (15%)] Gold Lustre [Ethyl Alcohol, Flavours, Colouring: E171, E172, Propellant.], Raising Agent [E 500 (Sodium Carbonates)].

Nutrition Information per 100g:

Energy(kJ) 1729; Energy(kcal) 414; Fat(g) 23 of which Saturates(g) 11; Carbohydrate(g) 44 of which Sugars(g) 35; Protein(g) 5.9; Salt (g) 0.42.

  • Blackcurrant Liquorice crumble:

Ingredients:

Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Butter [Butter (MILK), Salt (1.5%).], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Blackcurrant Jam [Glucose-Fructose Syrup, Blackcurrants, Sugar, Acidity Regulators (Citric Acid, Sodium Citrates), Gelling Agent (Pectins)], Liquorice [Treacle, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Sugar, Glucose Syrup, Desiccated Coconut, Palm Oil, Sunflower Oil, Liquorice Extract, Beef Gelatine, Flavourings, Humectant (Glycerol), Colours (Plain Caramel, Curcumin, Beetroot Red, Capsanthin), Glazing Agents (Carnauba Wax, White and Yellow Beeswax), Fat Reduced Cocoa Powder, Coconut Oil.], OATS, Baking Powder.

 

Nutrition Information per 100g:

Energy(kJ) 1714; Energy(kcal) 408; Fat(g)15 of which Saturates(g) 9.0; Carbohydrate(g) 64 of which Sugars(g) 44; Protein(g) 3.5; Salt(g) 0.47.

  • Caramac Blondie:

Ingredients: 

Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], White Chocolate Chips [Sugar, Cocoa Butter, Full Cream MILK Powder, Whey Powder (MILK), Vegetable Oils: (Blend of Palm, Sal, Shea and Mango Kernals), Emulsifier SOYA Lecithin, Vanilla Flavour], EGG, Caramac [Sugar, Vegetable Fat (Palm, Shea, Sal, Mango Kernel), Whey Solids (from Milk), Skimmed Milk Powder, Butterfat (from Milk), Caramelised Sugar, Emulsifier (Sunflower Lecithin), Natural Flavourings.], Caramel Flavouring [Glycerine, Water, Propylene glycol, Natural flavouring, Colour (Plain caramel)].

 

Nutrition Information per 100g:

Energy(kJ) 1829; Energy(kcal) 437; Fat(g) 22; of which Saturates(g) 13; Carbohydrate(g) 53; of which Sugars(g) 34; Protein(g) 5.6; Salt(g) 0.79.

  • Jaffa Cake Tiffin:

Ingredients:

Jaffa Cakes [Glucose-Fructose Syrup, Dark Chocolate (19%) [Sugar, Cocoa Mass, Vegetable Fats (Palm, Shea), Butter Oil (Milk), Cocoa Butter, Emulsifiers (Soya Lecithin, E476), Natural Flavouring], Sugar, Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Whole Egg, Water, Dextrose, Concentrated Orange Juice, Glucose Syrup, Vegetable Oils (Sunflower, Palm), Humectant (Glycerine), Gelling Agent (Pectin), Acid (Citric Acid), Raising Agents (Ammonium Bicarbonate, Disodium Diphosphate, Sodium Bicarbonate), Dried Whole Egg, Acidity Regulator (Sodium Citrates), Natural Orange Flavouring, Colour (Curcumin), Emulsifier (Soya Lecithin), Product contains the equivalent of 8% Orange Juice], Shortcake Biscuit [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Sugar, Maize Flour, Glucose Syrup, Dried Skimmed Milk, Salt, Raising Agent (Ammonium Bicarbonate), Flavouring.], Milk Chocolate [Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 25% Minimum, Milk Solids 23.5% Minimum], Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], Golden Syrup [Partially Inverted Sugar Syrup], Blended Chocolate [Sugar, vegetable oil (palm), WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), fat reduced cocoa powder (15%), whey powder (MILK), emulsifiers (SOYA lecithins, polyglycerol polyricinoleate), flavouring.], Orange Extract [Vegetable Oil (Rapeseed), Orange Extract], Orange Vermicelli [Icing Sugar (sugar, potato starch), Maize Starch, Un hydrogenated Vegetable Fat, Water, Emulsifier (Rapeseed Lecithin), Glazing Agents (Shellac, Acacia Gum, Sugar), Colour (E110).

 

Nutrition Information per 100g:

Energy(kJ) 2008; Energy(kcal) 480; Fat(g) 26 of which Saturates(g) 15; Carbohydrate(g) 54 of which Sugars(g) 43; Protein(g) 4.5; Salt(g) 0.56.

  • Malteser Tiffin:

Ingredients:

Milk Chocolate [Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 25% Minimum, Milk Solids 23.5% Minimum], Maltesers [Sugar, Skimmed MILK Powder, Cocoa Butter, Glucose Syrup, BARLEY Malt Extract, Cocoa Mass, Palm Fat, MILK Fat, LACTOSE, Whey Permeate (from MILK), Emulsifiers (SOYA Lecithin, E492), WHEAT Flour, Palm Kernel Fat, Raising Agents (E341, E500, E501), Palm Kernel Oil, WHEAT Gluten, Whey Powder (from MILK), Salt, Glazing Agent (Pectins), Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter], Golden Syrup [Partially Inverted Sugar Syrup], Digestive Biscuits [Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Wholemeal WHEAT Flour, Sugar, Palm Oil, Rapeseed Oil, OATS, Partially Inverted Refiners Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt.], Butter [Butter (MILK), Salt (1.5%).], Blended Chocolate [Sugar, vegetable oil (palm), WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), fat reduced cocoa powder (15%), whey powder (MILK), emulsifiers (SOYA lecithins, polyglycerol polyricinoleate), flavouring.], Ovaltine [BARLEY Malt Extract (73%), MILK Serum Concentrate, Fat-Reduced Cocoa Powder (8%), Minerals (Calcium, Magnesium, Iron, Zinc), Sugar, Rapeseed Oil, Vitamins (C, E, Niacin, A, Pantothenic Acid, B12, B6, B2, B1, Folic Acid, Biotin)].

Christmas Rudolph and Easter Bunny has additional: Sugar decorations [Sugar, thickener E 414 solubilized MILK PROTEIN, acidulant E 330, carthamus concentrate, humectant E 422, emulsifier E 322, colours: E 120, E 132, E 150d, E 160a, E 171, E 172. ]

Nutrition Information per 100g:

Energy(kJ) 2097; Energy(kcal) 503; Fat(g) 29 of which Saturates(g) 17; Carbohydrate(g) 53 of which Sugars(g) 45; Protein(g) 5.6; SALT(g) 0.68.

  • Peanut Butter Slice:

Ingredients:

Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], Peanut Butter [Roasted Peanuts (94.5%), Certified Sustainable Palm Oil, Sugar, Peanut Oil, Salt.], Milk Chocolate [Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 25% Minimum, Milk Solids 23.5% Minimum], Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Butter [Butter (MILK), Salt (1.5%).], Peanuts [Peanut, Rapeseed Oil, Salt.].

 

Nutrition Information per 100g:

Energy(kJ) 2201; Energy(kcal) 527; Fat(g) 30 of which Saturates(g)13; Carbohydrate(g) 55 of which Sugars(g) 53; Protein(g) 9.1; Salt(g) 0.41.

  • Picnic Slice:

Ingredients:

Dessicated Coconut [Desiccated Coconut (99%), Preservative: SULPHUR DIOXIDE]., Sugar, Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], Glace Cherries [Cherry (56%), Glucose-Fructose Syrup, Sugar, Colour (Anthocyanins), Acidity Regulator (Citric Acid), Preservative (Sulphur Dioxide).], EGG, Sultanas [Sultanas, Sunflower Oil.], Milk Chocolate [Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 25% Minimum, Milk Solids 23.5% Minimum].

 

Nutrition Information per 100g:

Energy(kJ) 1996; Energy(kcal) 478; Fat(g) 27 of which Saturates(g) 19; Carbohydrate(g) 51 of which Sugars(g) 50; Protein(g) 4.9; Salt(g) 0.05.

  • Toblerone Flapjack:

Ingredients:

OATS, Golden Syrup [Partially Inverted Sugar Syrup], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Butter [Butter (MILK), Salt (1.5%).], Toblerone [Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Honey (3.0%), Milk Fat, Almonds (1.6%), Emulsifier (Soya Lecithin), Egg White, Flavouring, Milk Chocolate: Cocoa Solids 28% minimum, Milk Solids 14% minimum], Flaked Almonds, Almond Flavouring [Flavouring components: Flavouring Substances. Further Ingredients: Water, Sunflower oil, Thickener: Xantham Gum, Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate].​

Nutrition Information per 100g:

Energy(kJ) 1921; Energy(kcal) 459; Fat(g) 22 of which Saturates(g) 11; Carbohydrate(g) 59 of which Sugars(g) 36; Protein(g) 5.6; Salt(g) 0.49.

  • Lotus Biscoff Rocky Road:

Ingredients:

White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Lotus Biscoff Spread [Original Caramelised Biscuits 58% (WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin), Acid (Citric Acid)]; Lotus Biscoff Biscuits [WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon]; Marshmallows [Glucose Syrup, Sugar, Dextrose, Water, Stabiliser, Sorbitol, Gelatine, Flavouring, Colour Carmines;], Fudge [Sugar, Sweetened Condensed Milk [Whole MILK, Sugar], Fondant [Sugar, Glucose Syrup, Water], Glucose Syrup, Palm Oil, Butter Oil (from MILK), Flavouring], Butter [Butter (MILK), Salt (1.5%).].

Christmas Santa includes additional: Sugarpaste [Sugar, Glucose Syrup, Palm Oil, Humectant: E422, Emulsifier: E471, Stabilisers: E413, E466, Preservative: E202, Colour: E171, Natural flavouring.], Red Sugarpaste [Sugar, Glucose syrup, Palm oil, Humectant: E422, Emulsifier: E471, Stabiliser: E413, Preservative: E202, Colour: *E129, Flavouring.].

Nutrition Information per 100g:

Energy(kJ) 2067; Energy(kcal) 493; Fat(g) 24 of which Saturates(g) 14; Carbohydrate(g) 63 of which Sugars(g) 49; Protein(g) 5.7; Salt(g) 1.0.

  • Biscoff Brownie Cake Bar:

Ingredients:

Vegan Milk Chocolate [Sugar, Cocoa (Cocoa Butter, Cocoa Mass), Rice Flour, Chicory Root Extract, Coconut Oil, Emulsifier (sunflower lecithin)], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).],  Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], Lotus Biscoff Spread [Original Caramelised Biscuits 58% (WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin), Acid (Citric Acid)], Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Aquafaba, Lotus Biscoff Biscuit [WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon], Vegan White Chocolate [Sugar, Cocoa Butter, Rice Flour, Flavouring, Emulsifier (sunflower lecithin), Flavouring (Vanilla)].

Nutrition Information per 100g:

Energy(kJ) 1803; Energy(kcal) 431; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 52 of which Sugars(g) 43; Protein(g) 6.1; Salt(g) 0.35.

  • Peanut Butter Caramac Cake Bar:

Ingredients:

White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.]. Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], White Chocolate Chips [Sugar, Cocoa Butter, Full Cream MILK Powder, Whey Powder (MILK), Vegetable Oils: (Blend of Palm, Sal, Shea and Mango Kernals), Emulsifier SOYA Lecithin, Vanilla Flavour], peanut butter [Roasted peanuts, sugar, hydrogenated vegetable oil (cottonseed, soybean and rapeseed oil) to prevent separation, salt.], EGG, Caramac [Sugar, Vegetable Fat (Palm, Shea, Sal, Mango Kernel), Whey Solids (from Milk), Skimmed Milk Powder, Butterfat (from Milk), Caramelised Sugar, Emulsifier (Sunflower Lecithin), Natural Flavourings.], Caramel Flavouring [Glycerine, Water, Propylene glycol, Natural flavouring, Colour (Plain caramel)].


Nutrition Information per 100g:

Energy(kJ) 1829; Energy(kcal) 437; Fat(g) 22; of which Saturates(g) 13; Carbohydrate(g) 53; of which Sugars(g) 34; Protein(g) 5.6; Salt(g) 0.79.

  • Bakewell Tart Cookie Pie:

Ingredients:

Gluten Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Sugar, Rapeseed Oil, Marzipan [Sugar, Almonds (25%), Glucose Syrup, Water, Invert Sugar Syrup, Colour (Lutein).], Seedless Raspberry Jam [Glucose-Fructose Syrup, Raspberry Purée, Sugar, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate).], Glace Cherries [Cherry (56%), Glucose-Fructose Syrup, Sugar, Colour (Anthocyanins), Acidity Regulator (Citric Acid), Preservative (Sulphur Dioxide).], Flaked Almonds, Almond Flavouring [Flavouring components: Flavouring Substances. Further Ingredients: Water, Sunflower oil, Thickener: Xantham Gum, Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate], Raising Agent [E 500 (Sodium Carbonates)], Xantham Gum.

 

Nutrition Information per 100g:

Energy(kJ) 1974; Energy(kcal) 472; Fat(g) 23 of which Saturates(g) 14; Carbohydrate(g) 60 of which Sugars(g) 39; Protein(g) 5.1; Salt(g) 0.32.

  • Kinder Bueno Cookie Pie:

Ingredients:

Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Butter [Butter (MILK), Salt (1.5%).], White Chocolate Hazelnut Spread [Sugar, Rapeseed Oil, Dried SkimmedMilk (15%), Hazelnuts (10%), Dried Whole Milk (8%), Cocoa Butter, Whey Powder (Milk), Lactose (Milk), Emulsifier (Soya Lecithins), Flavouring], Nutella [Sugar, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin]. Kinder Bueno Milk & Hazelnut [Milk Chocolate 31.5% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin), Sugar, Palm Oil, Wheat Flour, Hazelnuts (10.5%), Skimmed Milk Powder, Milk Powder, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (Soya), Vanillin), Fat-Reduced Cocoa, Emulsifier: Lecithins (Soya), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Vanillin, Total Milk constituents: 19.5%], Kinder Bueno White [White Chocolate 28% (Cocoa Butter, Sugar, Skimmed Milk Powder, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin), Sugar, Palm Oil, Wheat Flour, Skimmed Milk Powder, Milk Powder, Hazelnuts (5%), Whey Powder (Milk), Wheat Starch, Fat-Reduced Cocoa, Sunflower Oil, Whey Proteins (Milk), Emulsifier: Lecithins (Soya), Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Flavourings, Salt, Total Milk constituents: 21.5%], EGG, Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.],  Raising Agent [E 500 (Sodium Carbonates)].


Nutrition Information per 100g:

Energy(kJ) 1873; Energy(kcal) 447; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 56 of which Sugars(g) 39; Protein(g) 6.1; Salt(g) 0.56.

  • Carrot Walnut Mini Loaf Cake:

Ingredients:

Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Rapeseed Oil, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Carrots, Cream Cheese [Full Fat Soft Cheese, Salt, Stabiliser (Locust Bean Gum), Acid (Citric Acid)], Butter [Butter (MILK), Salt (1.5%).], EGG, Walnuts, Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch]., Cinnamon, Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch].  Raising Agent [E 500 (Sodium Carbonates)], Ginger.

 

Nutrition Information per 100g:

Energy(kJ) 1749; Energy(kcal) 419; Fat(g) 24 of which Saturates(g) 6.6; Carbohydrate(g) 46 of which Sugars(g) 36; Protein(g) 3.7 Salt(g) 0.45.

 

 

  • Cherry Bakewell Mini Loaf Cake:

Ingredients:

 Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], Flaked Almonds, Glace Cherries [Cherry (56%), Glucose-Fructose Syrup, Sugar, Colour (Anthocyanins), Acidity Regulator (Citric Acid), Preservative (Sulphur Dioxide).] EGG, Almond Flavouring [Flavouring components: Flavouring Substances. Further Ingredients: Water, Sunflower oil, Thickener: Xantham Gum, Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate], Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Pink Sugar Sprinkles [Sugar, WHEAT starch, glucose syrup, glazing agent - vegetable oil, beeswax, colours E120].

Christmas Decoration also has in addition: Sugar decorations [Cane sugar, hydrolysed wheat gluten, CMC gum (carboxymethylcellulose), margarine, glucose, bovine gelatine & water.]

 

Nutrition Information per 100g:

Energy(kJ) 1524; Energy(kcal) 363; Fat(g) 13 of which Saturates(g) 7.9; Carbohydrate(g) 58 of which Sugars(g) 47; Protein(g) 3.0; Salt(g) 0.50.

  • Chocolate Mini Loaf Cake:

Ingredients:

Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate],  Cocoa, EGG, Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], White chocolate curls [Sugar, whole milk powder, cocoa butter, emulsifier soya lecithin, natural vanilla flavouring].

Christmas Decoration also has in addition: Sugar decorations [Sugar, cornstarch, gelatine, colour: E171]

Nutrition Information per 100g:

Energy(kJ) 1554; Energy(kcal) 370; Fat(g) 14 of which Saturates(g) 8.8; Carbohydrate(g) 55 of which Sugars(g) 47; Protein(g) 3.9; Salt(g) 0.47.

  • Choc Orange Mini Loaf Cake:

Ingredients:

Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate],  Cocoa, EGG, Orange Extract [Vegetable Oil (Rapeseed), Orange Extract]. Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], orange jelly slices [Sugar, Glucose syrup, water, colour (E163, E160A), Flavour, Pectin, Natrium Citrate, Egg White, Citric Acid]. Orange Vermicelli [Icing Sugar (sugar, potato starch), Maize Starch, Un hydrogenated Vegetable Fat, Water, Emulsifier (Rapeseed Lecithin), Glazing Agents (Shellac, Acacia Gum, Sugar), Colour (E110).

Christmas Decoration also has in addition: Sugar decorations [Sugar; cornstarch; powdered EGG albumen; colours: E102, E129, E133, E132, E122. E102, E122, E129,].

 

Nutrition Information per 100g:

Energy(kJ) 1554; Energy(kcal) 370; Fat(g) 14 of which Saturates(g) 8.8; Carbohydrate(g) 55 of which Sugars(g) 47; Protein(g) 3.9; Salt(g) 0.47.

  • Lemon Mini Loaf Cake:

Ingredients:

 Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], EGG, lemon extract [Vegetable Oil (Rapeseed), Lemon Extract], Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], lemon jelly slices [Sugar, Glucose syrup, water, colour (E100), Flavour, Pectin, Natrium Citrate, Egg White, Citric Acid], yellow Sugar Sprinkles [Sugar, WHEAT starch, glucose syrup, glazing agent - vegetable oil, beeswax, colours E100].

Christmas Decoration also has in addition: Sugar decorations [Sugar; cornstarch; powdered EGG albumen; colours: E102, E129, E133, E132, E122. E102, E122, E129,].

 

Nutrition Information per 100g:

Energy(kJ) 1524; Energy(kcal) 363; Fat(g) 13 of which Saturates(g) 7.9; Carbohydrate(g) 58 of which Sugars(g) 47; Protein(g) 3.0; Salt(g) 0.50.

  • Lotus Biscoff Mini Loaf Cake:

Ingredients:

 Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Lotus Biscoff Spread [Original Caramelised Biscuits 58% (WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin), Acid (Citric Acid)];  EGG, Lotus Biscoff Biscuits [WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon];Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch],

Nutrition Information per 100g:

Energy(kJ) 1623; Energy(kcal) 386; Fat(g) 14 of which Saturates(g) 8.1; Carbohydrate(g) 61 of which Sugars(g) 46; Protein(g) 3.4; Salt(g) 0.85

  • Oreo Mini Loaf Cake:

Ingredients:

Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate],  Cocoa, EGG, Oreo biscuits [Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder 4.3 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Emulsifier (Soya Lecithins), Acidity Regulator (Sodium Hydroxide), Flavouring], Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], 

Christmas Decoration also has in addition: Pearl Lustre [Ethyl Alcohol, Flavours, Colouring: E171, Propellant.].

 

Nutrition Information per 100g:

Energy(kJ) 1554; Energy(kcal) 370; Fat(g) 14 of which Saturates(g) 8.8; Carbohydrate(g) 55 of which Sugars(g) 47; Protein(g) 3.9; Salt(g) 0.47.

  • Salted Caramel Mini Loaf Cake:

Ingredients:

 Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).],  EGG, Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], Caramel [Caramel [Sugar, Glucose Syrup, Sweetened Condensed Milk (MILK, Sugar, Lactose (MILK)), Water, Unsalted Butter (MILK), Golden Syrup (Partially inverted refiners syrup), Palm Oil, Salt, Emulsifiers (E322 Rapeseed Lecithin, E491 Sorbitan Monostearate), Natural Flavouring.], daim bar [Sugar, Palm Oil, Cocoa Butter, Cocoa Mass, Whey Powder (from Milk), Almonds (3%), Skimmed Milk Powder, Milk Fat, Modified Whey (from Milk), Sweetened Condensed Skimmed Milk, Salt, Emulsifier (Soya Lecithin), Flavourings, Milk Chocolate contains Milk Solids 14% minimum and Cocoa Solids 30% minimum], Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Caramel Flavouring [Glycerine, Water, Propylene glycol, Natural flavouring, Colour (Plain caramel)], Salted Caramel FLavouring [Water, Propylene Glycol, Flavouring, Salt, Colour (Plain Caramel)].

Christmas Decoration also has in addition: Gold Lustre [Ethyl Alcohol, Flavours, Colouring: E171, E172, Propellant.].

Nutrition Information per 100g:

Energy(kJ) 1623; Energy(kcal) 386; Fat(g) 14 of which Saturates(g) 8.1; Carbohydrate(g) 61 of which Sugars(g) 46; Protein(g) 3.4; Salt(g) 0.85;

  • Vanilla Cupcake/Mini Loaf Cake:

Ingredients:

 Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], EGG, Funfetti Sprinkles [Sugar, sunflower oil, potato starch, rice flour, colours: E100, E120, E131, E163], Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch].

Christmas Decoration also has in addition: Snowy Sprinkles [Sugar, glucose syrup, palm butter (100% RSPO certified), rapeseed oil, wheat starch, corn starch, potato starch, rice flour, maltodextrin, arabic gum, glazing agent (shellac, vegetable oil - coconut origin, beeswax), thickener (tragacanth), flavour, colourings (E153, E171, E174)]. 

Nutrition Information per 100g:

Energy(kJ) 1524; Energy(kcal) 363; Fat(g) 13 of which Saturates(g) 7.9; Carbohydrate(g) 58 of which Sugars(g) 47; Protein(g) 3.0; Salt(g) 0.50.

  • Bounty Tiffin:

Ingredients:

Milk Chocolate [Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 25% Minimum, Milk Solids 23.5% Minimum], Golden Syrup [Partially Inverted Sugar Syrup], Bounty [Sugar, Desiccated Coconut (21%), Glucose Syrup, Cocoa Butter, Cocoa Mass, Skimmed MILK Powder, Emulsifiers (SOYA Lecithin, E471), LACTOSE, MILK Fat, Whey Powder (from MILK), Humectant (Glycerol), Salt, Natural Vanilla Extract, MILK Chocolate contains Milk Solids 14% minimum], Nice Biscuits [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Desiccated Coconut (7%), WHEAT Starch, Glucose Syrup, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Dried Whole MILK, Salt, Flavouring.] , Butter [Butter (MILK), Salt (1.5%).], Dessicated Coconut [Desiccated Coconut (99%), Preservative: SULPHUR DIOXIDE].

 

Nutrition Information per 100g:

Energy(kJ) 2097; Energy(kcal) 503; Fat(g) 29 of which Saturates(g) 17; Carbohydrate(g) 53 of which Sugars(g) 45; Protein(g) 5.6; SALT(g) 0.68.

  • Double Decker Slice:

Ingredients:

Cadbury Double Decker Bars [Sugar, Glucose Syrup, Glucose-Fructose Syrup, Vegetable Fats (Palm, Shea, Sunflower, Rapeseed), WHEAT Flour (with added Calcium, Iron, Niacin and Thiamin), Skimmed MILK Powder, Cocoa Butter, Cocoa Mass, Whey Permeate (from MILK), Fat-Reduced Cocoa Powder, MILK Fat, Whey Powder (from MILK), Emulsifiers (E442, E471, SOYA Lecithins), Dried EGG White, Flavourings, Anti-Caking Agent (E170), Salt, BARLEY Malt Extract, Raising Agent (E503), Milk Chocolate: Milk Solids 14 % minimum, Contains Vegetable Fats in addition to Cocoa Butter], Milk Chocolate [Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 25% Minimum, Milk Solids 23.5% Minimum], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Butter [Butter (MILK), Salt (1.5%).], Rice Snaps [Rice, Sugar, BARLEY Malt Extract, Salt, Iron, Niacin, Pantothenic Acid, Riboflavin, Vitamin B6, Thiamin, Folic Acid, Vitamin D, Vitamin B12], Demerara Sugar [Sugar, Cane Molasses.], EGG, Cocoa Powder, Ovaltine [BARLEY Malt Extract (46%), Skimmed MILK Concentrate, Glucose Syrup, Vegetable Oil (Coconut and Rapeseed), Fat-Reduced Cocoa Powder (6%), Whole MILK Powder, Salt, Minerals (Calcium, Iron), Stabilisers (E340, E452), MILK Proteins, Vitamins (C, E, Niacin, A, Pantothenic Acid, B12, B6, B2, B1, Folic Acid, Biotin), Magnesium Carbonate, Sweetener (Acesulfame K), Emulsifier (E471), Anti-Caking Agent (E551)],

 

Nutrition Information per 100g:

Energy(kJ) 2097; Energy(kcal) 503; Fat(g) 29 of which Saturates(g) 17; Carbohydrate(g) 53 of which Sugars(g) 45; Protein(g) 5.6; SALT(g) 0.68.

  • Mars Bar Pudding Pot:

Ingredients:

Sugar, Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], EGG, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin],  Water, Yoghurt [MILK], Cocoa Powder, Caramel [Sugar, Glucose Syrup, Sweetened Condensed Milk (MILK, Sugar, Lactose (MILK)), Water, Unsalted Butter (MILK), Golden Syrup (Partially inverted refiners syrup), Palm Oil, Salt, Emulsifiers (E322 Rapeseed Lecithin, E491 Sorbitan Monostearate), Natural Flavouring.], Rapeseed Oil, Mars Bar [Sugar, Glucose Syrup, Skimmed MILK Powder, Cocoa Butter, Cocoa Mass, Sunflower Oil, MILK Fat, Lactose and Protein from Whey (from MILK), Whey Powder (from MILK), Palm Fat, Fat Reduced Cocoa, BARLEY Malt Extract, Emulsifier (SOYA Lecithin), Salt, EGG White Powder, MILK Protein, Natural Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter], Milk Chocolate Chunks [Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 25% Minimum, Milk Solids 23.5% Minimum], Coffee [Instant Coffee (85%), Roast and Ground Coffee (15%)], Raising Agent [E 500 (Sodium Carbonates)].

 

Nutrition Information per 100g:

Energy(kJ) 1623; Energy(kcal) 386; Fat(g) 14 of which Saturates(g) 8.1; Carbohydrate(g) 61 of which Sugars(g) 46; Protein(g) 3.4; Salt(g) 0.85;

  • Crunchie Cookie Burrito:

Ingredients:

Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Butter [Butter (MILK), Salt (1.5%).], Cadbury Crunchie [Sugar, Glucose Syrup, Cocoa Butter, Cocoa Mass, Skimmed MILK Powder, Whey Permeate Powder (from MILK), Palm Oil, MILK Fat, Emulsifier (E442), Flavourings, Coconut Oil, Milk Chocolate: MILK Solids 14 % minimum, Contains Vegetable Fats in addition to Cocoa Butter, EGG, Cadbury Chocolate Spread [Sugar, Rapeseed Oil, Lactose (from MILK), Palm Oil, MILK Chocolate Crumb (7%) (MILK, Sugar, Cocoa Mass), Full Cream Milk Powder (7%), Fat Reduced Cocoa (5%), Whey Powder (MILK), Emulsifier: Sunflower Lecithin, Flavouring, White Chocolate Chips [Sugar, Cocoa Butter, Full Cream MILK Powder, Whey Powder (MILK), Vegetable Oils: (Blend of Palm, Sal, Shea and Mango Kernals), Emulsifier SOYA Lecithin, Vanilla Flavour], Cornflour, Raising Agent [E 500 (Sodium Carbonates)], Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.].

Nutrition Information per 100g:

Energy(kJ) 1873; Energy(kcal) 447; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 56 of which Sugars(g) 39; Protein(g) 6.1; Salt(g) 0.56.

  • Toffee Crisp Cake Bar:

Ingredients:

Blended Chocolate [Sugar, vegetable oil (palm), WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), fat reduced cocoa powder (15%), whey powder (MILK), emulsifiers (SOYA lecithins, polyglycerol polyricinoleate), flavouring.] Milk Chocolate [Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 25% Minimum, Milk Solids 23.5% Minimum], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Caramel [Caramel [Sugar, Glucose Syrup, Sweetened Condensed Milk (MILK, Sugar, Lactose (MILK)), Water, Unsalted Butter (MILK), Golden Syrup (Partially inverted refiners syrup), Palm Oil, Salt, Emulsifiers (E322 Rapeseed Lecithin, E491 Sorbitan Monostearate), Natural Flavouring.], Puffed Rice Cereal [Rice, Sugar, BARLEY Malt Extract, Salt, Iron, Niacin, Pantothenic Acid, Riboflavin, Vitamin B6, Thiamin, Folic Acid, Vitamin D, Vitamin B12.], Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], Butter [Butter (MILK), Salt (1.5%).], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], EGG, Cocoa Powder.

Nutrition Information per 100g:

Energy(kJ) 1803; Energy(kcal) 431; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 52 of which Sugars(g) 43; Protein(g) 6.1; Salt(g) 0.35.

  • Kit Kat Mint Aero Cookie Bar:

Ingredients:

Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), Sugar, Butter [Butter (MILK), Salt (1.5%).], Cocoa Powder, Chocolate Filling [Sugar, Vegatal Oil (Sunflower), Milk Chocolate 22% (Sugar, Whole Milk Powder, Cocoa Butter, Butter, Cocoa Mass), Lactose, Reduced Cocoa Powder, Skimmed Milk Powder, Emulsifier (E-322 Soya Lecithin)], Mint Aero [Sugar, Vegetable Fats (Palm, Shea, Mango Kernel, Sal, Sunflower), Lactose and Proteins from Whey (from Milk), Whey Powder (from Milk), Cocoa Butter, Whole Milk Powder, Cocoa Mass, Skimmed Milk Powder, Butterfat (from Milk), Emulsifier (Lecithins), Natural Flavouring, Colours (Copper Complexes of Chlorophyllins, Curcumin), Milk Chocolate contains Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter], Kit Kat [Sugar, Wheat Flour (contains Calcium, Iron, Thiamin and Niacin), Milk Powders (Whole and Skimmed), Cocoa Mass, Cocoa Butter, Vegetable Fats (Palm, Palm Kernel, Shea), Lactose and Proteins from Whey (from Milk), Whey Powder (from Milk), Emulsifier (Sunflower Lecithin), Yeast, Raising Agent (Sodium Bicarbonate), Butterfat (from Milk), Natural Flavourings], EGG, Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Salt, Raising Agent [E 500 (Sodium Carbonates)],

 

Nutrition Information per 100g:

Energy(kJ) 1873; Energy(kcal) 447; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 56 of which Sugars(g) 39; Protein(g) 6.1; Salt(g) 0.56.

  • Caramilk Bombe:

Ingredients:

Cadbury Caramilk [Sugar, Cocoa Butter, Whey Powder (from Milk), Skimmed Milk Powder, Milk Fat, Caramelised Milk Powder [Skimmed Milk Powder, Whey Powder (from Milk), Sugar, Butter, Natural Flavouring], Emulsifier (Soya Lecithins)]. Sugar, MILK, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene), M&S Golden Blond Chocolate Spread [Rapeseed Oil, Sugar, Dried Skimmed MILK, Caramel Powder (whey (MILK), Butter (MILK) Maltodextrin, Sugar, Dried whey (milk), Wafer Pieces (Potato starch, sugar, chickpea powder, maize flour, coconut fat, emulsifier (sunflower lecithin), salt, flavouring), dried whole milk, Lactose (milk), milk fat, Emulsifier (SOYA lecithin), Flavouring, Bourbon Vanilla Extract, Antioxodant: Tocopherol-rich extract], EGG, Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.]

Nutrition Information per 100g:

ENERGY (kJ) 1967; ENERGY (kcal) 470; FAT (g) 24;SATURATES (g) 15; CARBOHYDRATE (g) 58; SUGARS (g)36; PROTEIN (g) 5.2; SALT (g)0.64

 

  • Blackberry Crumble Mini Loaf Cake:

Ingredients:

Sugar, Blackberries, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], EGG, Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], OATS, Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Custard Flavouring [Natural flavouring, propylene glycol (E1520).], Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch]

 

Nutrition Information per 100g:

ENERGY (kJ)1137; ENERGY (kcal)270, FAT (g)9.1 of which SATURATES(g)5.5; CARBOHYDRATE (g)44 of which SUGARS(g)37; PROTEIN (g)2.4; SALT (g) 0.35.

  • Pecan Pie Mini Loaf Cake:

Ingredients:

Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], EGG, Maple Syrup [Invert Sugar Syrup, Colour: Plain Caramel, Natural Flavouring], Pecan NUTS, Digestive Biscuits [Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Wholemeal WHEAT Flour, Sugar, Palm Oil, Rapeseed Oil, OATS, Partially Inverted Refiners Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt.], Natural Maple Flavouring [Natural maple flavouring with other natural flavourings, propylene glycol (E1520).]. Natural Pecan Flavouring [Natural flavouring, triacetin (E1518).], Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch].

Nutrition Information per 100g:

ENERGY (kJ) 1533 ENERGY (kcal) 365 FAT (g) 15 of which SATURATES (g) 6.7 CARBOHYDRATE (g) 53 of which SUGARS (g) 40 PROTEIN (g) 3.9 SALT (g) 0.46.

  • Apple Cinnamon Mini Loaf Cake:

Ingredients:

Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], EGG, Apples, Cinnamon, Dried Apple [Dried Apple, Preservative (Sulphur Dioxide).],Apple Natural Flavouring [Natural flavouring, propylene glycol (E1520).], Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch].

Nutrition Information per 100g:

ENERGY (kJ) 1419, ENERGY (kcal) 338, FAT (g) 11,SATURATES (g) 6.9, CARBOHYDRATE (g) 55, SUGARS (g) 44, PROTEIN (g) 2.2, SALT(g) 0.42.

  • Witches Cauldron:

Ingredients:

Milk Chocolate [Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 25% Minimum, Milk Solids 23.5% Minimum], Maltesers [Sugar, Skimmed MILK Powder, Cocoa Butter, Glucose Syrup, BARLEY Malt Extract, Cocoa Mass, Palm Fat, MILK Fat, LACTOSE, Whey Permeate (from MILK), Emulsifiers (SOYA Lecithin, E492), WHEAT Flour, Palm Kernel Fat, Raising Agents (E341, E500, E501), Palm Kernel Oil, WHEAT Gluten, Whey Powder (from MILK), Salt, Glazing Agent (Pectins), Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter], Golden Syrup [Partially Inverted Sugar Syrup], Digestive Biscuits [Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Wholemeal WHEAT Flour, Sugar, Palm Oil, Rapeseed Oil, OATS, Partially Inverted Refiners Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt.], Butter [Butter (MILK), Salt (1.5%).], Black Sugarpaste Icing [sugar, glucose syrup, vegetable oil, added water, glycerine, emulsifier E471, acidity regulators E260 and E262, stabiliser E413, flavouring, colour E153], Jelly Gummy Eyeballs [Glucose Syrup, Sugar, Gelatine, Cornstarch, Citric Acid, Gelling Agent ( Pectin) Vegetable Oil, Glazing Agents( Carnauba Wax, Beeswax). Colours: E120, E153, E160c, E171], Ovaltine [BARLEY Malt Extract (73%), MILK Serum Concentrate, Fat-Reduced Cocoa Powder (8%), Minerals (Calcium, Magnesium, Iron, Zinc), Sugar, Rapeseed Oil, Vitamins (C, E, Niacin, A, Pantothenic Acid, B12, B6, B2, B1, Folic Acid, Biotin)], Green Sugarpaste Icing [Sugar; glucose syrup; water; palm oil; humectant: vegetable glycerine; emulsifier: mono- and di- glycerides of fatty acids; colours:brilliant blue E133, carbon black E153, carotenes E160a; stabiliser: tragacanth gum; preservative: potassium sorbate; natural flavouring.], Piping Gel [Glucose syrup; water; sugar; gelling agent: carrageenan E407; preservative: potassium sorbate E202; acidity regulators: lactic acid E270, sodium lactate E325, citric acid E330.], Red Food Colouring [Glycerol E422, Propylene Glycol E551, Food colouring E124, E129. E124, E129], Yellow Food Colouring [E422 Glycerol, E1520 Propylene Glycol, E551 Silicon Dioxide, Colouring: E102 Tartrazine.].

Nutrition Information per 100g:

Energy(kJ) 2097; Energy(kcal) 503; Fat(g) 29 of which Saturates(g) 17; Carbohydrate(g) 53 of which Sugars(g) 45; Protein(g) 5.6; SALT(g) 0.68.

  • Cadbury Goo Head Brownie:

Ingredients:

Milk Chocolate [Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 25% Minimum, Milk Solids 23.5% Minimum], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Cadbury Goo Head [Sugar, MILK, glucose syrup, cocoa butter, invert sugar syrup, dried whey (from MILK), cocoa mass, vegetable fats (palm, shea), emulsifier (E442), dried EGG white, flavourings], Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], Butter [Butter (MILK), Salt (1.5%).], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], EGG, Cocoa Powder.

Nutrition Information per 100g:

Energy(kJ) 1803; Energy(kcal) 431; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 52 of which Sugars(g) 43; Protein(g) 6.1; Salt(g) 0.35.

  • Cinnamon Bun Blondie:

Ingredients: 

Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Cinnamon Buns [Wheat Flour, Water, Sugar, Vegetable Oil (Rapeseed, Palm), Brown Sugar, Apricot Kernel, Almonds, Skimmed Milk Powder, Egg, Inverted Sugar Syrup, Yeast, Barley Malt, Salt, Modified Starch, Raising Agents (E450, E500), Vegetable Emulsifier (E471), Preservatives (E200, E282), Thickening Agent (E440), Acidity Regulator (E330), Cinnamon (0.8%), Flavouring, Cinnamon Filling: 21%], EGG, Cinnamon, Icing Sugar [Icing Sugar, Anti-Caking Agent: Tricalcium Phosphate].

 

Nutrition Information per 100g:

Energy(kJ) 1829; Energy(kcal) 437; Fat(g) 22; of which Saturates(g) 13; Carbohydrate(g) 53; of which Sugars(g) 34; Protein(g) 5.6; Salt(g) 0.79.

  • Pumpkin Whoopie Pie:

Ingredients: 

Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Pumpkin, Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Sugar, Rapeseed Oil, EGG, Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], Cream Cheese [Full Fat Soft Cheese, Salt, Stabiliser (Locust Bean Gum), Acid (Citric Acid)], Butter [Butter (MILK), Salt (1.5%).], Cinnamon, Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch].  Raising Agent [E 500 (Sodium Carbonates)], Ginger, Nutmeg.

 

Nutrition Information per 100g:

Energy(kJ) 1749; Energy(kcal) 419; Fat(g) 24 of which Saturates(g) 6.6; Carbohydrate(g) 46 of which Sugars(g) 36; Protein(g) 3.7 Salt(g) 0.45.

  • ​Stroopwafel Cookie Sandwich:

Ingredients:

Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Sugar, Butter [Butter (MILK), Salt (1.5%).], Caramel [Caramel [Sugar, Glucose Syrup, Sweetened Condensed Milk (MILK, Sugar, Lactose (MILK)), Water, Unsalted Butter (MILK), Golden Syrup (Partially inverted refiners syrup), Palm Oil, Salt, Emulsifiers (E322 Rapeseed Lecithin, E491 Sorbitan Monostearate), Natural Flavouring.], Stroopwafels [Glucose-Fructose Syrup, Wheat Flour, Sugar, Palm Fat, 8% Butter (Milk), Sugar Syrup, Soya Flour, Rapeseed Oil, Salt, Dextrin (Wheat), Emulsifier (Soya Lecithin, E471), Raising Agent (E500), Cinnamon, Acid (Citric Acid), Bourbon Vanilla], EGG, Cinnamon, Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.],  Raising Agent [E 500 (Sodium Carbonates)].


Nutrition Information per 100g:

Energy(kJ) 1873; Energy(kcal) 447; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 56 of which Sugars(g) 39; Protein(g) 6.1; Salt(g) 0.56.

  • Sticky Toffee Pudding Pot:

Ingredients:

Sugar, Dates, Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Caramel [Caramel [Sugar, Glucose Syrup, Sweetened Condensed Milk (MILK, Sugar, Lactose (MILK)), Water, Unsalted Butter (MILK), Golden Syrup (Partially inverted refiners syrup), Palm Oil, Salt, Emulsifiers (E322 Rapeseed Lecithin, E491 Sorbitan Monostearate), Natural Flavouring.], Ovaltine [BARLEY Malt Extract (73%), MILK Serum Concentrate, Fat-Reduced Cocoa Powder (8%), Minerals (Calcium, Magnesium, Iron, Zinc), Sugar, Rapeseed Oil, Vitamins (C, E, Niacin, A, Pantothenic Acid, B12, B6, B2, B1, Folic Acid, Biotin)], Yoghurt [MILK], MILK, EGG, Fudge [Sugar, Sweetened Condensed Milk [Whole MILK, Sugar], Fondant [Sugar, Glucose Syrup, Water], Glucose Syrup, Palm Oil, Butter Oil (from MILK), Flavouring], Butter [Butter (MILK), Salt (1.5%).], Mixed Spice [Cinnamon, Coriander Seed, Nutmeg, Clove, Pimento, Ginger.].

                                                                                      

Nutrition Information per 100g:

Energy(kJ): 1930, Energy(kcal): 461, Fat(g): 21of which Saturates(g): 13, Carbohydrate(g): 64 of which Sugars(g): 37, Protein(g): 3.9, Salt(g):0.67

  • Graveyard Brownie Jar:

Ingredients:

Milk Chocolate [Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 25% Minimum, Milk Solids 23.5% Minimum], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Caramel [Caramel [Sugar, Glucose Syrup, Sweetened Condensed Milk (MILK, Sugar, Lactose (MILK)), Water, Unsalted Butter (MILK), Golden Syrup (Partially inverted refiners syrup), Palm Oil, Salt, Emulsifiers (E322 Rapeseed Lecithin, E491 Sorbitan Monostearate), Natural Flavouring.], Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], Butter [Butter (MILK), Salt (1.5%).], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], EGG, Cocoa Powder, Oreo biscuits [Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder 4.3 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Emulsifier (Soya Lecithins), Acidity Regulator (Sodium Hydroxide), Flavouring], Jelly Gummy Eyeballs [Glucose Syrup, Sugar, Gelatine, Cornstarch, Citric Acid, Gelling Agent ( Pectin) Vegetable Oil, Glazing Agents( Carnauba Wax, Beeswax). Colours: E120, E153, E160c, E171], Black Sugar Bat [Icing sugar, glucose syrup, palm oil, invert sugar syrup, water, emulsifiers: E414, E471, stabiliser: E415, humectant: E422, colour: E153.], Edible Candy Eyes [Dextrose, cornstarch, maltodextrin, thickener (Gum Arabic), glazing agent (carnauba wax, shellac), flavouring, colour (carmine, brilliant blue, caramel, curcumin).], Sugar Gravestone [Sugar, Glucose Syrup, Palm Oil, Water, Humectant (Glycerol), Emulsifier (Mono-and Diglycerides of Fatty Acids), Stabilisers (Xanthan Gum, Carboxy Methyl Cellulose), Preservative (Potassium Sorbate), Flavouring], Sugar Skull [Sugar, Glucose Syrup, Palm Oil, Water, Humectant ( Glycerol), Emulsifier: Mono and Di glycerides of Fatty Acids, Stabilisers : Xanthan Gum, Car boxy Methyl Cellulose, Preservative :Potassium Sorbate, Flavouring, Black Sugar, Glucose syrup, Humectant: E422, Palm oil, Emulsifier: E471, Colour: E153, Stabiliser: E413, Preservative: E202, Flavouring].

Nutrition Information per 100g:

Energy(kJ) 1803; Energy(kcal) 431; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 52 of which Sugars(g) 43; Protein(g) 6.1; Salt(g) 0.35.

  • Mummified Cake Popsicle:

Ingredients:

Sugar, Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], EGG, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], MILK, White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Water, Yoghurt [MILK], Cocoa Powder, Water, Rapeseed Oil,  Edible Candy Eyes [Dextrose, cornstarch, maltodextrin, thickener (Gum Arabic), glazing agent (carnauba wax, shellac), flavouring, colour (carmine, brilliant blue, caramel, curcumin).], Coffee [Instant Coffee (85%), Roast and Ground Coffee (15%)], Raising Agent [E 500 (Sodium Carbonates)].

 

Nutrition Information per 100g:

Energy(kJ) 1607; Energy(kcal) 384; Fat(g) 20 of which Saturates(g) 11; Carbohydrate(g) 46 of which Sugars(g) 36; Protein(g) 5.2; Salt(g) 0.45

  • Black Forest Marzipan Crumble:

Ingredients:

Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Butter [Butter (MILK), Salt (1.5%).], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Marzipan [Sugar, Almonds (25%), Glucose Syrup, Water, Invert Sugar Syrup.], Cocoa Powder, Black Cherry Jam [Black Cherries, Sugar, Brown Cane Sugar, Concentrated Lemon Juice, Gelling Agent: Fruit Pectin, Prepared with 50g of Cherries per 100g, Total Sugar content: 60g per 100g], Morello Glace Cherries [Morello Cherry (54%), Sugar, Glucose-Fructose Syrup, Concentrated Black Cherry Juice, Colour (Anthocyanins), Acidity Regulator (Citric Acid), Flavouring, Preservative (Sulphur Dioxide).], Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch].

Nutrition Information per 100g:

Energy(kJ) 1714; Energy(kcal) 408; Fat(g)15 of which Saturates(g) 9.0; Carbohydrate(g) 64 of which Sugars(g) 44; Protein(g) 3.5; Salt(g) 0.47.

  • Mince Pie Flapjack:

Ingredients:

OATS, Golden Syrup [Partially Inverted Sugar Syrup], Mincemeat [Sugar, Apple, Raisins (11%) (Raisins, Sunflower Oil), Sultanas (11%) (Sultanas, Sunflower Oil), Currants (6.5%) (Currants, Sunflower Oil), Glucose Syrup, Mixed Peel (3.5%) (Glucose Fructose Syrup, Orange Peel, Sugar, Lemon Peel, Acidity Regulator: Citric Acid), Non-Hydrogenated Vegetable Suet (3%) (Palm Oil, Rice Flour, Sunflower Oil), Modified Maize Starch, Mixed Spice, Acidity Regulator: Acetic Acid, Colour: Caramel; Orange Oil, Lemon Oil.], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Butter [Butter (MILK), Salt (1.5%).], Shortcrust Pastry [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Margarine, Water, Concentrated Lemon Juice, Preservative (Potassium Sorbate).], Cinnamon, Coriander Seed, Nutmeg, Clove, Pimento, Ginger.

Nutrition Information per 100g:

ENERGY(kJ): 1703, ENERGY(kcal): 406, FAT(g): 16,SATURATES(g): 8.1, CARBOHYDRATE(g): 61, SUGARS(g): 42, PROTEIN(g): 3.8,SALT(g): 0.39

  • Mint Matchmakers Slice:

Ingredients:

White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Double Cream [MILK], Sugar, Demerara Sugar [Sugar, Cane Molasses.], Cocoa Powder, Natural Peppermint Extract [Vegetable Oil (Rapeseed), Peppermint Extract], Cool Mint Matchmakers [Sugar, Cocoa Mass, Glucose Syrup, Cocoa Butter, Skimmed Milk Powder, Lactose and Proteins from Whey (from Milk), Whey Powder (from Milk), Vegetable Fats (Mango Kernel, Palm, Sal, Shea), Emulsifier (Lecithins), Natural Peppermint Flavourings, Skimmed Milk Chocolate and Plain Chocolate contain Vegetable Fat in addition to Cocoa Butter].

Nutrition Information per 100g:

ENERGY(kJ)2059; ENERGY(kcal)494; FAT(g)31; of which SATURATES(g)19; CARBOHYDRATE(g)47; of which SUGARS(g)32; PROTEIN(g)5.9;SALT(g)0.44;

  • Black Forest Cake Pop:

Ingredients:

Sugar, Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], EGG, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], MILK, White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Water, Yoghurt [MILK], Cocoa Powder, Water, Rapeseed Oil, Morello Cherry [Morello Cherry (54%), Sugar, Glucose-Fructose Syrup, Concentrated Black Cherry Juice, Colour (Anthocyanins), Acidity Regulator (Citric Acid), Flavouring, Preservative (Sulphur Dioxide).], Dark Chocolate Vermicelli [Icing Sugar (sugar, potato starch), Unhydrogenated Vegetable Fat, Maize Starch, Fat Reduced Cocoa Powder, Emulsifier (Rapeseed Lecithin E322), Glazing Agents (E414, E904, sugar)Icing Sugar (sugar, potato starch), Un hydrogenated Vegetable Fat, Maize Starch, Fat Reduced Cocoa Powder, Emulsifier (Rapeseed Lecithin E322), Glazing Agents (E414, E904, sugar)], Coffee [Instant Coffee (85%), Roast and Ground Coffee (15%)], Raising Agent [E 500 (Sodium Carbonates)].

 

Nutrition Information per 100g:

Energy(kJ) 1607; Energy(kcal) 384; Fat(g) 20 of which Saturates(g) 11; Carbohydrate(g) 46 of which Sugars(g) 36; Protein(g) 5.2; Salt(g) 0.45

  • Mince Pie Pop:

Ingredients:

Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Sugar, Butter [Butter (MILK), Salt (1.5%).], Mincemeat [Sugar, Apple, Raisins (11%) (Raisins, Sunflower Oil), Sultanas (11%) (Sultanas, Sunflower Oil), Currants (6.5%) (Currants, Sunflower Oil), Glucose Syrup, Mixed Peel (3.5%) (Glucose Fructose Syrup, Orange Peel, Sugar, Lemon Peel, Acidity Regulator: Citric Acid), Non-Hydrogenated Vegetable Suet (3%) (Palm Oil, Rice Flour, Sunflower Oil), Modified Maize Starch, Mixed Spice, Acidity Regulator: Acetic Acid, Colour: Caramel; Orange Oil, Lemon Oil.],, Egg, Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate],

Nutrition Information per 100g:

ENERGY(kJ): 1863, ENERGY(kcal): 444, FAT(g): 19,SATURATES(g): 12, CARBOHYDRATE(g): 62, SUGARS(g): 30, PROTEIN(g): 4.7, SALT(g):0.42

  • After Eight Mini Loaf Cake:

Ingredients:

Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate],  Cocoa, EGG, Natural Peppermint Extract [Vegetable Oil (Rapeseed), Peppermint Extract]. Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], After Eight Chocolates [Sugar, Cocoa Mass, Glucose Syrup, Vegetable Fat (Palm/Shea/ Sal/ Illipe/ Kokum Gurgi/ Mango Kernel), Cocoa Butter, Butterfat (from Milk), Emulsifier (Sunflower Lecithin), Stabiliser (Invertase), Natural Peppermint Oil, Acid (Citric Acid)],  Silver Sugar Pearls [Sugar, dextrin, glucose powder, WHEAT starch, whole milk, inorganic aluminium colour, gelatine powder], Pearl Lustre [Ethyl Alcohol, Flavours, Colouring: E171, Propellant.].

 

Nutrition Information per 100g:

Energy(kJ) 1554; Energy(kcal) 370; Fat(g) 14 of which Saturates(g) 8.8; Carbohydrate(g) 55 of which Sugars(g) 47; Protein(g) 3.9; Salt(g) 0.47.

  • White Chocolate Orange Mini Loaf Cake:

Ingredients:

Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], EGG, Orange Extract [Vegetable Oil (Rapeseed), Orange Extract], Terry's White Chocolate Orange [Sugar, Cocoa Butter, Whole Milk Powder, Whey Powder (from Milk), Emulsifier (Soya Lecithins), Natural Vanilla Flavouring, Orange Oil], Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch],

 

Nutrition Information per 100g:

Energy(kJ) 1524; Energy(kcal) 363; Fat(g) 13 of which Saturates(g) 7.9; Carbohydrate(g) 58 of which Sugars(g) 47; Protein(g) 3.0; Salt(g) 0.50.

  • Baileys Gingerbread Mini Loaf Cake/Layer Cake:

Ingredients:

Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Milk, Golden Syrup [Partially Inverted Sugar Syrup.], Black Treacle, Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], EGG, Irish Cream [Water, Double Cream (Milk) (19%), Sugar, Neutral Spirit, Maltodextrin, Milk Proteins, Flavourings, Irish Whiskey (0.3%), Colour (Plain Caramel), Stabiliser (Trisodium Citrate).], Ginger, Cinnamon, Raising Agent [E 500 (Sodium Carbonates)], Cloves, Sugar Decorations [Cane sugar, hydrolysed wheat gluten and water, colours E150a], Red & Green Sprinkles [Sugar, WHEAT starch, glucose syrup, glazing agent - vegetable oil, beeswax, concentrates (lemon, blackcurrant, raddish, safflower, alga)].

Layer Cake also includes additional: Lotus Biscoff Spread [Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)], Gingerbread Men [Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oil (Palm), Partially Inverted Sugar Syrup, Molasses, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Ground Ginger, Salt, Natural Ginger Flavouring]

Nutrition Information per 100g:

ENERGY (kJ) 1533 ENERGY (kcal) 365 FAT (g) 15 of which SATURATES (g) 6.7 CARBOHYDRATE (g) 53 of which SUGARS (g) 40 PROTEIN (g) 3.9 SALT (g) 0.46.

  • Malteser Reindeer Mini Loaf Cake:

Ingredients:

Sugar, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Milk, Ovaltine [BARLEY Malt Extract (73%), MILK Serum Concentrate, Fat-Reduced Cocoa Powder (8%), Minerals (Calcium, Magnesium, Iron, Zinc), Sugar, Rapeseed Oil, Vitamins (C, E, Niacin, A, Pantothenic Acid, B12, B6, B2, B1, Folic Acid, Biotin)], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate],, Cocoa Powder, EGG,  Malteser Mini Reindeer [Sugar, Skimmed Milk Powder, Cocoa Butter, Palm Fat, Cocoa Mass, Barley Malt Extract, Whey Powder (from Milk), Lactose and Protein from Whey (from Milk), Milk Fat, Full Cream Milk Powder, Glucose Syrup, Shea fat, Lactose, Emulsifier (Soya Lecithin), Wheat Flour, Raising Agents (Calcium Phosphates, Sodium Carbonates, Potassium Carbonates), Salt, Wheat Gluten, Natural Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter], Maltesers [Sugar, Skimmed MILK Powder, Cocoa Butter, Glucose Syrup, BARLEY Malt Extract, Cocoa Mass, Palm Fat, MILK Fat, LACTOSE, Whey Permeate (from MILK), Emulsifiers (SOYA Lecithin, E492), WHEAT Flour, Palm Kernel Fat, Raising Agents (E341, E500, E501), Palm Kernel Oil, WHEAT Gluten, Whey Powder (from MILK), Salt, Glazing Agent (Pectins), Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter], Malteser Spread [Sugar, Vegetable Oils (Rapeseed, Palm), Crisp Honeycombed Pieces (9%) (Glucose Syrup, Barley Malt Extract, Skimmed Milk Powder, Palm Fat, Wheat Flour, Sugar, Raising Agents (E341, E500, E501), Wheat Gluten, Whey Powder (Milk), Salt), Skimmed Milk Powder, Fat Reduced Cocoa Powder (5.4%), Lactose (Milk), Sweet Whey Powder (Milk), Emulsifier: Lecithins, Natural Vanilla Flavouring],  Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch].

Nutrition Information per 100g:

Energy(kJ) 1502; Energy(kcal) 357; Fat(g) 13 of which Saturates(g) 7.8; Carbohydrate(g) 56 of which Sugars(g) 43; Protein(g) 4.0; Salt(g) 0.50.

  • Milkybar Festive Friends Pudding Pot:

Ingredients:

Sugar, MILK, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene), White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], EGG, Double Cream [Milk], White Chocolate Chips [Sugar, Cocoa Butter, Full Cream MILK Powder, Whey Powder (MILK), Vegetable Oils: (Blend of Palm, Sal, Shea and Mango Kernals), Emulsifier SOYA Lecithin, Vanilla Flavour], Milkybar Festive Friend [Sugar, Cocoa Butter, Skimmed Milk Powder, Vegetable Fats (Palm, Rapeseed), Butterfat (from Milk), Whey Powder (from Milk), Rice Flour, Emulsifier (Lecithins), Corn Bran, Natural Vanilla Flavouring],  Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.].

 

Nutrition Information per 100g:

Energy(kJ) 1772; Energy(kcal) 422; Fat(g) 14 of which Saturates(g) 8.8; Carbohydrate(g) 55 of which Sugars(g) 47; Protein(g) 3.9; Salt(g) 0.47.

  • Caramel Eggnog Brownie Cake Bar:

White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Milk Chocolate [Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 25% Minimum, Milk Solids 23.5% Minimum], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Caramel [Caramel [Sugar, Glucose Syrup, Sweetened Condensed Milk (MILK, Sugar, Lactose (MILK)), Water, Unsalted Butter (MILK), Golden Syrup (Partially inverted refiners syrup), Palm Oil, Salt, Emulsifiers (E322 Rapeseed Lecithin, E491 Sorbitan Monostearate), Natural Flavouring.], Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], Butter [Butter (MILK), Salt (1.5%).], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], EGG, Cocoa Powder, 

Snowy Sprinkles [Sugar, glucose syrup, palm butter (100% RSPO certified), rapeseed oil, wheat starch, corn starch, potato starch, rice flour, maltodextrin, arabic gum, glazing agent (shellac, vegetable oil - coconut origin, beeswax), thickener (tragacanth), flavour, colourings (E153, E171, E174)], Rum Natural Flavouring [Natural Flavouring substances, Flavouring preparations, propylene glycol (E1520)], Nutmeg.

Nutrition Information per 100g:

Energy(kJ) 1803; Energy(kcal) 431; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 52 of which Sugars(g) 43; Protein(g) 6.1; Salt(g) 0.35.

  • Chocolate Orange Cookie Bar:

Ingredients:

Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), Sugar, Butter [Butter (MILK), Salt (1.5%).], Cocoa Powder, Chocolate Spread [Sugar, Rapeseed Oil, Palm Oil, Dried Skimmed Milk (6%), Fat Reduced Cocoa Powder (5%), Whey Powder (Milk), Maltodextrin, Emulsifier (Sunflower Lecithins), Flavouring, Hazelnut.], Terry's Milk Crispy Oranges [Sugar, Cocoa Butter, Whole Milk Powder, Whey Powder (from Milk), Rice Flour, Cocoa Mass, Corn Semolina, Modified Potato Starch, Orange Oil, Emulsifier (Soya Lecithins), Fat Reduced Cocoa Powder, Glazing Agents (Acacia Gum, Shellac), Flavouring, Salt, Milk Solids 14 % minimum, Cocoa Solids 32 % minimum], Terry's White Chocolate Orange [Sugar, Cocoa Butter, Whole Milk Powder, Whey Powder (from Milk), Emulsifier (Soya Lecithins), Natural Vanilla Flavouring, Orange Oil],  EGG, Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Salt, Raising Agent [E 500 (Sodium Carbonates)].

Nutrition Information per 100g:

Energy(kJ) 1873; Energy(kcal) 447; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 56 of which Sugars(g) 39; Protein(g) 6.1; Salt(g) 0.56.

  • Sherry Trifle Cookie Sandwich:

Ingredients:

Gluten Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Sugar, Rapeseed Oil, Seedless Raspberry Jam [Glucose-Fructose Syrup, Raspberry Purée, Sugar, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate).], Vegan White Chocolate [Sugar, Cocoa Butter, Rice Flour, Flavouring, Emulsifier (sunflower lecithin), Flavouring (Vanilla)], Tesco Cream Sherry [Sulphites], Funfetti Sprinkles [Sugar, sunflower oil, potato starch, rice flour, colours: E100, E120, E131, E163], Custard Flavouring [Natural flavouring, propylene glycol (E1520).], Raising Agent [E 500 (Sodium Carbonates)], Xantham Gum.

 

Nutrition Information per 100g:

Energy(kJ) 1974; Energy(kcal) 472; Fat(g) 23 of which Saturates(g) 14; Carbohydrate(g) 60 of which Sugars(g) 39; Protein(g) 5.1; Salt(g) 0.32.

  • Cranberry White Chocolate Cookie Sandwich:

Ingredients:

Vegan White Chocolate [Sugar, Cocoa Butter, Rice Flour, Flavouring, Emulsifier (sunflower lecithin), Flavouring (Vanilla)], Gluten Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Sugar, Rapeseed Oil, Dried Cranberries [Fruit Juice Derived Syrup from Pineapple, Dried Cranberries, Sunflower Oil.], ​ Plant Alternative Double Cream [Lentil Protein Preparation (Water, 1.1% Lentil Protein), 31% Vegetable Oils (Palm *, Rapeseed), Sugar, Modified Com Starch, Emulsifiers (Sunflower Lecithin, Sugar Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Stabilizers (Guar Gum, Locust Bean Gum), Natural Flavours, Salt, Colourant (Carotene),], Cranberry Jam [Sugar, Cranberries (30%), Cranberry Purée (15%), Water], Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Raising Agent [E 500 (Sodium Carbonates)], Xantham Gum.

 

Nutrition Information per 100g:

Energy(kJ) 1974; Energy(kcal) 472; Fat(g) 23 of which Saturates(g) 14; Carbohydrate(g) 60 of which Sugars(g) 39; Protein(g) 5.1; Salt(g) 0.32.

  • Mint Malteser Reindeer Cookie Sandwich:

Ingredients:

Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Butter [Butter (MILK), Salt (1.5%).], Ovaltine [BARLEY Malt Extract (73%), MILK Serum Concentrate, Fat-Reduced Cocoa Powder (8%), Minerals (Calcium, Magnesium, Iron, Zinc), Sugar, Rapeseed Oil, Vitamins (C, E, Niacin, A, Pantothenic Acid, B12, B6, B2, B1, Folic Acid, Biotin)], EGG,  Mint Malteser Mini Reindeer [Sugar, Skimmed Milk Powder, Cocoa Butter, Palm Fat, Barley Malt Extract, Cocoa Mass, Lactose, Milk Fat, Whey Permeate (from Milk), Full Cream Milk Powder, Glucose Syrup, Demineralised Whey Powder (from Milk), Shea Fat, Emulsifier (Soya Lecithin), Wheat Flour, Raising Agents (E341, E500, E501), Salt, Wheat Gluten, Sweet Whey Powder (from Milk), Natural Peppermint Flavouring, Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter], Maltesers [Sugar, Skimmed MILK Powder, Cocoa Butter, Glucose Syrup, BARLEY Malt Extract, Cocoa Mass, Palm Fat, MILK Fat, LACTOSE, Whey Permeate (from MILK), Emulsifiers (SOYA Lecithin, E492), WHEAT Flour, Palm Kernel Fat, Raising Agents (E341, E500, E501), Palm Kernel Oil, WHEAT Gluten, Whey Powder (from MILK), Salt, Glazing Agent (Pectins), Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter], Blended Chocolate [Sugar, vegetable oil (palm), WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), fat reduced cocoa powder (15%), whey powder (MILK), emulsifiers (SOYA lecithins, polyglycerol polyricinoleate), flavouring.] Milk Chocolate [Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 25% Minimum, Milk Solids 23.5% Minimum], Double Cream [Milk], Malteser Spread [Sugar, Vegetable Oils (Rapeseed, Palm), Crisp Honeycombed Pieces (9%) (Glucose Syrup, Barley Malt Extract, Skimmed Milk Powder, Palm Fat, Wheat Flour, Sugar, Raising Agents (E341, E500, E501), Wheat Gluten, Whey Powder (Milk), Salt), Skimmed Milk Powder, Fat Reduced Cocoa Powder (5.4%), Lactose (Milk), Sweet Whey Powder (Milk), Emulsifier: Lecithins, Natural Vanilla Flavouring],  Natural Peppermint Extract [Vegetable Oil (Rapeseed), Peppermint Extract], Raising Agent [E 500 (Sodium Carbonates)].

Nutrition Information per 100g:

Energy(kJ) 1974; Energy(kcal) 472; Fat(g) 23 of which Saturates(g) 14; Carbohydrate(g) 60 of which Sugars(g) 39; Protein(g) 5.1; Salt(g) 0.32.

  • Santa's House Brownie:

White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Milk Chocolate [Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 25% Minimum, Milk Solids 23.5% Minimum], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Double Cream [Milk], Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], Butter [Butter (MILK), Salt (1.5%).], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], EGG, Cocoa Powder, Jelly Decorations [Sugar, Glucose, Water, Corn Starch, Potato Starch, Gelling Agent E440, Acidity Regulators: E300, E330, Gelatine, Spirulina, Safflower, Colourings: E160c, E141, E153, E163, E102, E110, E122, E124, E129, E132, E133, E171], Sugar Snowman [Sugar, Thickener E414, Solubilized Milk Protein, Acidulant E330, E172].

Nutrition Information per 100g:

Energy(kJ) 1803; Energy(kcal) 431; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 52 of which Sugars(g) 43; Protein(g) 6.1; Salt(g) 0.35.

  • Rum Truffle:

Ingredients:

Sugar, Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], EGG, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], MILK, Blended Chocolate [Sugar, vegetable oil (palm), WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), fat reduced cocoa powder (15%), whey powder (MILK), emulsifiers (SOYA lecithins, polyglycerol polyricinoleate), flavouring.], Water, Yoghurt [MILK], Cocoa Powder, Dark Rum, Water, Rapeseed Oil, Dark Chocolate Vermicelli [Icing Sugar (sugar, potato starch), Unhydrogenated Vegetable Fat, Maize Starch, Fat Reduced Cocoa Powder, Emulsifier (Rapeseed Lecithin E322), Glazing Agents (E414, E904, sugar)Icing Sugar (sugar, potato starch), Un hydrogenated Vegetable Fat, Maize Starch, Fat Reduced Cocoa Powder, Emulsifier (Rapeseed Lecithin E322), Glazing Agents (E414, E904, sugar)], Coffee [Instant Coffee (85%), Rum Natural Flavouring [Natural Flavouring substances, Flavouring preparations, propylene glycol (E1520)], White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Roast and Ground Coffee (15%)], Raising Agent [E 500 (Sodium Carbonates)], Sugar Holly [sugar, glucose syrup, vegetable oil, invert sugar syrup, water, emulsifiers:E414,E471, Stabiliser:E415, humectant:E422, fondant icing sugar, (sugar, glucose syrup), colours:E104, E124 & E132.].

 

Nutrition Information per 100g:

Energy(kJ) 1607; Energy(kcal) 384; Fat(g) 20 of which Saturates(g) 11; Carbohydrate(g) 46 of which Sugars(g) 36; Protein(g) 5.2; Salt(g) 0.45

  • Caramel Snowball:

Ingredients:

White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Sugar, MILK, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene), White Chocolate Curls [Sugar, whole milk powder, cocoa butter, emulsifier soya lecithin, natural vanilla flavouring,], EGG, Golden Blond Salted Caramel Truffle [Sugar, Cocoa Butter, Dried Whole Milk, Glucose Syrup, Sweetened Condensed Skimmed Milk (Skimmed Milk, Sugar), Coconut Oil, Butter (Milk), Emulsifier: Soya Lecithin, Caramelised Sugar, Dried Skimmed Milk, Sugar Syrup, Salt, Flavourings, Cocoa Mass, Vanilla Extract, White Chocolate contains Milk Solids 29% minimum], Caramel Flavouring [Glycerine, Water, Propylene glycol, Natural flavouring, Colour (Plain caramel)], Sugar Holly [sugar, glucose syrup, vegetable oil, invert sugar syrup, water, emulsifiers:E414,E471, Stabiliser:E415, humectant:E422, fondant icing sugar, (sugar, glucose syrup), colours:E104, E124 & E132.].

Nutrition Information per 100g:

ENERGY (kJ) 1967; ENERGY (kcal) 470; FAT (g) 24;SATURATES (g) 15; CARBOHYDRATE (g) 58; SUGARS (g)36; PROTEIN (g) 5.2; SALT (g)0.64

  • Peppermint Oreo Cookie Pie:

Ingredients:

Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), Sugar, Butter [Butter (MILK), Salt (1.5%).], Cocoa Powder, Cookies & Cream Spread [Sugar, Rapeseed Oil, Palm Oil, Maltodextrin, Skimmed Milk Powder, Cream Powder (Milk) (7%), Cocoa Biscuit Pieces (6%) [Cornflour, Potato Starch, Palm Oil, Sugar, Fat-Reduced Cocoa Powder*, Dextrose, Tapioca Starch, Flavourings, Raising Agents (Ammonium Carbonates, Sodium Carbonates), Salt, Emulsifier (Soya Lecithins)], Concentrated Butter (Milk), Cocoa Butter*, Emulsifier (Sunflower Lecithins), Flavouring, *Rainforest Alliance Certified Cream Spread], Oreo biscuits [Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder 4.3 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Emulsifier (Soya Lecithins), Acidity Regulator (Sodium Hydroxide), Flavouring], EGG, Natural Peppermint Extract [Vegetable Oil (Rapeseed), Peppermint Extract], Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], White Enrobed Oreo [Sugar, Wheat Flour, Palm Oil, Shea Oil, Rapeseed Oil, Skimmed Milk Powder, Fat Reduced Cocoa Powder 2.6 %, Wheat Starch, Whey Powder (from Milk), Lactose (from Milk), Glucose-Fructose Syrup, Milk Fat, Emulsifiers (Soya Lecithins, E492), Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Acidity Regulator (Sodium Hydroxide), Flavourings], White Chocolate Curls [Sugar, whole milk powder, cocoa butter, emulsifier soya lecithin, natural vanilla flavouring,], Raising Agent [E 500 (Sodium Carbonates)].

 

Nutrition Information per 100g:

Energy(kJ) 1873; Energy(kcal) 447; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 56 of which Sugars(g) 39; Protein(g) 6.1; Salt(g) 0.56.

  • Strawberry Milkshake Rocky Road:

Ingredients:

Strawberry Chocolate [Sugar. Cocoa butter. Whole Milk powder. Emulsifier: Soya lecithin. Strawberry flavouring (artificial). Colour: E120. Natural vanilla flavouring], White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Double Cream [Milk],  Marshmallows [Glucose Syrup, Sugar, Dextrose, Water, Stabiliser, Sorbitol, Gelatine, Flavouring, Colour Carmines;], Digestive Biscuits [Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Wholemeal WHEAT Flour, Sugar, Palm Oil, Rapeseed Oil, OATS, Partially Inverted Refiners Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt.],Glace Cherries [Cherry (56%), Glucose-Fructose Syrup, Sugar, Colour (Anthocyanins), Acidity Regulator (Citric Acid), Preservative (Sulphur Dioxide).], Sugar Santa Hat [Ingredients: Sugar, thickener E 414, solubilized MILK PROTEIN, acidulant E 330, carthamus concentrate, colours: E 120, E 132, E 160a.], Edible Candy Eyes [Dextrose, cornstarch, maltodextrin, thickener (Gum Arabic), glazing agent (carnauba wax, shellac), flavouring, colour (carmine, brilliant blue, caramel, curcumin).], Sugarpaste [Sugar, Glucose Syrup, Palm Oil, Humectant: E422, Emulsifier: E471, Stabilisers: E413, E466, Preservative: E202, Colour: E171, Natural flavouring.], Sugar Holly [sugar, glucose syrup, vegetable oil, invert sugar syrup, water, emulsifiers:E414,E471, Stabiliser:E415, humectant:E422, fondant icing sugar, (sugar, glucose syrup), colours:E104, E124 & E132.].

Nutrition Information per 100g:

Energy(kJ) 2067; Energy(kcal) 493; Fat(g) 24 of which Saturates(g) 14; Carbohydrate(g) 63 of which Sugars(g) 49; Protein(g) 5.7; Salt(g) 1.0.

  • After Eight Layer Cake:

Ingredients:

Sugar, Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], EGG, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], MILK, Water, Yoghurt [MILK], Cocoa Powder, Water, Rapeseed Oil, Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], Natural Peppermint Extract [Vegetable Oil (Rapeseed), Peppermint Extract], After Eight Chocolates [Sugar, Cocoa Mass, Glucose Syrup, Vegetable Fat (Palm/Shea/ Sal/ Illipe/ Kokum Gurgi/ Mango Kernel), Cocoa Butter, Butterfat (from Milk), Emulsifier (Sunflower Lecithin), Stabiliser (Invertase), Natural Peppermint Oil, Acid (Citric Acid)],  Silver Sugar Pearls [Sugar, dextrin, glucose powder, WHEAT starch, whole milk, inorganic aluminium colour, gelatine powder], Pearl Lustre [Ethyl Alcohol, Flavours, Colouring: E171, Propellant.].Coffee [Instant Coffee (85%), Roast and Ground Coffee (15%)], Raising Agent [E 500 (Sodium Carbonates)].

Nutrition Information per 100g:

Energy(kJ) 1772; Energy(kcal) 422; Fat(g) 14 of which Saturates(g) 8.8; Carbohydrate(g) 55 of which Sugars(g) 47; Protein(g) 3.9; Salt(g) 0.47.

  • White Chocolate Orange Layer Cake:

Ingredients:

Sugar, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], Butter [Butter (MILK), Salt (1.5%).], MILK, EGG, Orange Extract [Vegetable Oil (Rapeseed), Orange Extract], Terry's White Chocolate Orange [Sugar, Cocoa Butter, Whole Milk Powder, Whey Powder (from Milk), Emulsifier (Soya Lecithins), Natural Vanilla Flavouring, Orange Oil],

 

Nutrition Information per 100g:

Energy(kJ) 1524; Energy(kcal) 363; Fat(g) 13 of which Saturates(g) 7.9; Carbohydrate(g) 58 of which Sugars(g) 47; Protein(g) 3.0; Salt(g) 0.50.

  • Family Cake Gala Pie:

Ingredients: 

Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], White Chocolate Chips [Sugar, Cocoa Butter, Full Cream MILK Powder, Whey Powder (MILK), Vegetable Oils: (Blend of Palm, Sal, Shea and Mango Kernals), Emulsifier SOYA Lecithin, Vanilla Flavour], EGG, Cadbury creme egg [Sugar, MILK, glucose syrup, cocoa butter, invert sugar syrup, dried whey (from MILK), cocoa mass, vegetable fats (palm, shea), emulsifier (E442), dried EGG white, flavourings, colour (paprika extract)], Apricot Jam [Glucose-Fructose Syrup, Apricot, Sugar, Apricot Purée, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate).],  Almond Flavouring [Flavouring components: Flavouring Substances. Further Ingredients: Water, Sunflower oil, Thickener: Xantham Gum, Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate], Red Food Colouring [Vegetable Glycerine E422, Mono Propylene Glycol E1520, Silicon Dioxide E551, Ponceau 4R E124, Allura Red E129.].

 

Nutrition Information per 100g:

Energy(kJ) 1796; Energy(kcal) 429; Fat(g)20 of which Saturates(g) 12; Carbohydrate(g) 55 of which Sugars(g) 31; Protein(g) 6.1; Salt(g) 0.40

  • Everything Christmas Layer Cake:

Chocolate Fudge Cake Ingredients:

Sugar, Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], EGG, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], MILK, Water, Yoghurt [MILK], Cocoa Powder, Water, Rapeseed Oil, Coffee [Instant Coffee (85%), Roast and Ground Coffee (15%)], Raising Agent [E 500 (Sodium Carbonates)].

Nutrition Information per 100g:

Energy(kJ) 1772; Energy(kcal) 422; Fat(g) 14 of which Saturates(g) 8.8; Carbohydrate(g) 55 of which Sugars(g) 47; Protein(g) 3.9; Salt(g) 0.47.

Baileys Frosting & Gingerbread Ingredients:

Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Milk, Golden Syrup [Partially Inverted Sugar Syrup.], Black Treacle, Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], EGG, Irish Cream [Water, Double Cream (Milk) (19%), Sugar, Neutral Spirit, Maltodextrin, Milk Proteins, Flavourings, Irish Whiskey (0.3%), Colour (Plain Caramel), Stabiliser (Trisodium Citrate).], Ginger, Cinnamon, Raising Agent [E 500 (Sodium Carbonates)], Cloves, Sugar Decorations [Cane sugar, hydrolysed wheat gluten and water, colours E150a].

Nutrition Information per 100g:

ENERGY (kJ) 1533 ENERGY (kcal) 365 FAT (g) 15 of which SATURATES (g) 6.7 CARBOHYDRATE (g) 53 of which SUGARS (g) 40 PROTEIN (g) 3.9 SALT (g) 0.46.

Mince Pie Ingredients:

Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Sugar, Butter [Butter (MILK), Salt (1.5%).], Mincemeat [Sugar, Apple, Raisins (11%) (Raisins, Sunflower Oil), Sultanas (11%) (Sultanas, Sunflower Oil), Currants (6.5%) (Currants, Sunflower Oil), Glucose Syrup, Mixed Peel (3.5%) (Glucose Fructose Syrup, Orange Peel, Sugar, Lemon Peel, Acidity Regulator: Citric Acid), Non-Hydrogenated Vegetable Suet (3%) (Palm Oil, Rice Flour, Sunflower Oil), Modified Maize Starch, Mixed Spice, Acidity Regulator: Acetic Acid, Colour: Caramel; Orange Oil, Lemon Oil.],, Egg, Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate],

Nutrition Information per 100g:

ENERGY(kJ): 1863, ENERGY(kcal): 444, FAT(g): 19,SATURATES(g): 12, CARBOHYDRATE(g): 62, SUGARS(g): 30, PROTEIN(g): 4.7, SALT(g):0.42

Decoration Ingredients:

Blended Chocolate [Sugar, vegetable oil (palm), WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), fat reduced cocoa powder (15%), whey powder (MILK), emulsifiers (SOYA lecithins, polyglycerol polyricinoleate), flavouring.], Malteser Mini Reindeer [Sugar, Skimmed Milk Powder, Cocoa Butter, Palm Fat, Cocoa Mass, Barley Malt Extract, Whey Powder (from Milk), Lactose and Protein from Whey (from Milk), Milk Fat, Full Cream Milk Powder, Glucose Syrup, Shea fat, Lactose, Emulsifier (Soya Lecithin), Wheat Flour, Raising Agents (Calcium Phosphates, Sodium Carbonates, Potassium Carbonates), Salt, Wheat Gluten, Natural Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter], Gingerbread Men [Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oil (Palm), Partially Inverted Sugar Syrup, Molasses, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Ground Ginger, Salt, Natural Ginger Flavouring], 

Sugar decorations [Sugar; cornstarch; powdered EGG albumen; colours: E102, E129, E133, E132, E122. E102, E122, E129,], Snowy Sprinkles [Sugar, glucose syrup, palm butter (100% RSPO certified), rapeseed oil, wheat starch, corn starch, potato starch, rice flour, maltodextrin, arabic gum, glazing agent (shellac, vegetable oil - coconut origin, beeswax), thickener (tragacanth), flavour, colourings (E153, E171, E174)], Rum Natural Flavouring [Natural Flavouring substances, Flavouring preparations, propylene glycol (E1520)], Sugar holly decorations [Cane sugar, hydrolysed wheat gluten, CMC gum (carboxymethylcellulose), margarine, glucose, bovine gelatine & water.]

  • Ghost Mini Cake:

Ingredients:

Sugar, MILK, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene), White Sugarpaste [Sugar, Glucose Syrup, Palm Oil, Water, Humectant: Vegetable Glycerine, Emulsifier: Mono- and Di- Glycerides of Fatty Acids, Stabilisers: Tragacanth Gum, Carboxymethyl Cellulose; Preservative: Potassium Sorbate, Colour: Titanium Dioxide, Natural Flavouring], EGG, Raspberry Jam [Glucose-Fructose Syrup, Raspberry Purée, Sugar, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate).],  Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Black Sugarpaste [Sugar; glucose syrup; water; humectant: E422; palm oil; emulsifier: E471; colour: E153; stabiliser: E413; preservative: E202; natural flavouring].

 

Nutrition Information per 100g:

Energy(kJ) 1772; Energy(kcal) 422; Fat(g) 14 of which Saturates(g) 8.8; Carbohydrate(g) 55 of which Sugars(g) 47; Protein(g) 3.9; Salt(g) 0.4​

  • Graveyard Mini Loaf Cake:

Ingredients:

Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate],  Cocoa, EGG, Oreo biscuits [Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder 4.3 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Emulsifier (Soya Lecithins), Acidity Regulator (Sodium Hydroxide), Flavouring], Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Grey Sugarpaste [Sugar, Glucose Syrup, Potato Starch, Vegetable fats (Coconut, Hydrogenated Palm Seed), Water, Black Food Colour (E153), Xanthan, Aroma, Potassium Sorbate, Carboxymethyl Cellulose, Citric Acid.]

 

Nutrition Information per 100g:

Energy(kJ) 1554; Energy(kcal) 370; Fat(g) 14 of which Saturates(g) 8.8; Carbohydrate(g) 55 of which Sugars(g) 47; Protein(g) 3.9; Salt(g) 0.47.

  • Monster Mini Loaf Cake:

Ingredients:

Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], EGG, Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Jelly Gummy Eyeball [Glucose Syrup, Sugar, Gelatine, Cornstarch, Citric Acid, Gelling Agent (Pectin) Vegetable Oil, Glazing Agents( Carnauba Wax, Beeswax). Colours: E120, E153, E160c, E171], White Sugarpaste [Sugar, Glucose Syrup, Palm Oil, Water, Humectant: Vegetable Glycerine, Emulsifier: Mono- and Di- Glycerides of Fatty Acids, Stabilisers: Tragacanth Gum, Carboxymethyl Cellulose; Preservative: Potassium Sorbate, Colour: Titanium Dioxide, Natural Flavouring], Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Purple Food Colouring [Humentant: Vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: carmoisine E122; brilliant blue E133, E122].

Nutrition Information per 100g:

Energy(kJ) 1524; Energy(kcal) 363; Fat(g) 13 of which Saturates(g) 7.9; Carbohydrate(g) 58 of which Sugars(g) 47; Protein(g) 3.0; Salt(g) 0.50.

  • Lotus Biscoff Cookie Bar:

Ingredients:

Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Sugar, Rapeseed Oil, Lotus Biscoff Spread [Original Caramelised Biscuits 58% (WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin), Acid (Citric Acid)]; Lotus Biscoff Biscuits [WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon]; Vegan White Chocolate [Sugar, Cocoa Butter, Rice Flour, Flavouring, Emulsifier (sunflower lecithin), Flavouring (vanilla)]; Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], Water, Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Raising Agent [E 500 (Sodium Carbonates)].

Nutrition Information per 100g:

Energy(kJ) 1688; Energy(kcal) 404; Fat(g) 21 of which Saturates(g) 2.6; Carbohydrate(g) 48 of which Sugars(g) 19; Protein(g) 4.5; Salt(g) 1.8;

  • Peanut Butter Brownie:

Ingredients:

Milk Chocolate [Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 25% Minimum, Milk Solids 23.5% Minimum], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).],Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], Peanut Butter [Roasted peanuts, sugar, hydrogenated vegetable oil (cottonseed, soybean and rapeseed oil) to prevent separation, salt.], Butter [Butter (MILK), Salt (1.5%).], Rice Flour, Potato Flour, Tapioca Flour, Maize Flour, Buckwheat Flour, EGG, Cocoa Powder, Roasted Peanuts, Xantham Gum.

Nutrition Information per 100g:

Energy(kJ) 1803; Energy(kcal) 431; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 52 of which Sugars(g) 43; Protein(g) 6.1; Salt(g) 0.35.

  • Tiramisu Mini Loaf Cake:

Ingredients:

Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], Mascarpone Cheese [Cream (Milk), Milk, Acidity Regulator (Citric Acid).], EGG, Coffee, Coffee Liqueur, Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch, Milk chocolate hearts [sugar, cocoa butter, whole milk powder, cocoa mass, milk fat, emulsifier (soya lecithins), flavouring), Cocoa solids 32% minimum, Milk solids 20% minimum, White chocolate hearts [sugar, cocoa butter, whole milk powder, emulsifier (soya lecithins), flavouring].

Nutrition Information per 100g:

Energy(kJ)1523; Energy(kcal) 363; Fat(g) 15 of which Saturates(g) 9.7; Carbohydrate(g) 53 of which Sugars(g) 43; Protein(g) 3.1; Salt(g) 0.45.

  • Jammie Dodger Mini Loaf Cake:

Ingredients:

Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], EGG, Raspberry Jam [Glucose-Fructose Syrup, Raspberry Purée, Sugar, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate).], Jammie Dodger Biscuits [Wheat Flour, Raspberry Flavour Plum Jam (23%) (Glucose-Fructose Syrup, Plums, Humectant (Glycerol), Sugar, Gelling Agent (Pectins), Acidity Regulator (Sodium Citrates), Acid (Citric Acid), Colour (Anthocyanins), Flavourings), Sustainable Palm Oil, Sugar, Glucose Syrup, Raising Agent (Ammonium Carbonates), Salt],  Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Pink Sugar Sprinkles [Sugar, WHEAT starch, glucose syrup, glazing agent - vegetable oil, beeswax, colours E120].

Nutrition Information per 100g:

Energy(kJ) 1524; Energy(kcal) 363; Fat(g) 13 of which Saturates(g) 7.9; Carbohydrate(g) 58 of which Sugars(g) 47; Protein(g) 3.0; Salt(g) 0.50.

  • Turkish Delight Mini Loaf Cake:

Ingredients:

Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate],  Cocoa, Turkish Delight [Glucose Syrup, Sugar, Water, Cocoa Butter, Cocoa Mass, Modified Maize Starch, Dried Skimmed Milk, Whey Permeate Powder (from Milk), Gelling Agent (Pectin), Palm Oil, Milk Fat, Colours (Beetroot Red, Carotenes), Emulsifier (E442), Firming Agent (E509), Flavourings], EGG, Natural Rose Flavouring, Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Pink Sugar Sprinkles [Sugar, WHEAT starch, glucose syrup, glazing agent - vegetable oil, beeswax, colours E120].

Nutrition Information per 100g:

Energy(kJ) 1554; Energy(kcal) 370; Fat(g) 14 of which Saturates(g) 8.8; Carbohydrate(g) 55 of which Sugars(g) 47; Protein(g) 3.9; Salt(g) 0.47.

  • Peanut Butter Brownie Cake Bar:

Ingredients:

Vegan White Chocolate [Sugar, Cocoa Butter, Rice Flour, Flavouring, Emulsifier (sunflower lecithin), Flavouring (Vanilla)], Vegan Milk Chocolate [Sugar, Cocoa (Cocoa Butter, Cocoa Mass), Rice Flour, Chicory Root Extract, Coconut Oil, Emulsifier (sunflower lecithin)], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).],  Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Gluten Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Peanut Butter [Roasted peanuts, sugar, hydrogenated vegetable oil (cottonseed, soybean and rapeseed oil) to prevent separation, salt.], Aquafaba, Cocoa Powder, Roasted Peanuts, Xantham Gum.

Nutrition Information per 100g:

Energy(kJ) 1803; Energy(kcal) 431; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 52 of which Sugars(g) 43; Protein(g) 6.1; Salt(g) 0.35.

  • Vegan Chocolate Pop:

Ingredients:

Oreo biscuits [Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder 4.3 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Emulsifier (Soya Lecithins), Acidity Regulator (Sodium Hydroxide), Flavouring],Vegan Milk Chocolate [Sugar, Cocoa (Cocoa Butter, Cocoa Mass), Rice Flour, Chicory Root Extract, Coconut Oil, Emulsifier (sunflower lecithin)], Funfetti Sprinkles [Sugar, sunflower oil, potato starch, rice flour, colours: E100, E120, E131, E163], Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], 

 

Nutrition Information per 100g:

Energy(kJ) 1607; Energy(kcal) 384; Fat(g) 20 of which Saturates(g) 11; Carbohydrate(g) 46 of which Sugars(g) 36; Protein(g) 5.2; Salt(g) 0.45

  • Vegan Vanilla Pop:

Ingredients:

Party Ring Biscuits [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Water, Palm Oil, Glucose Syrup, Safflower Concentrate, Salt, Raising Agents: Ammonium Bicarbonate, Sodium Bicarbonate, Disodium Diphosphate, Partially Inverted Refiners Syrup, Radish Concentrate, Carrot Concentrate, Apple Concentrate, Glycerine, Flavouring, Emulsifier: Soya Lecithin, Hydrolysed Wheat Gluten, Acidity Regulator: Citric Acid, Blackcurrant Concentrate, Hibiscus Concentrate], Vegan White Chocolate [Sugar, Cocoa Butter, Rice Flour, Flavouring, Emulsifier (sunflower lecithin), Flavouring (Vanilla)], Funfetti Sprinkles [Sugar, sunflower oil, potato starch, rice flour, colours: E100, E120, E131, E163], Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], 

Nutrition Information per 100g:

Energy(kJ) 1714; Energy(kcal) 410; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 47 of which Sugars(g) 26; Protein(g) 6.5; Salt(g) 0.63;

  • Love Heart Brownie Bite:

Ingredients:

White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Milk Chocolate [Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 25% Minimum, Milk Solids 23.5% Minimum], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Caramel [Caramel [Sugar, Glucose Syrup, Sweetened Condensed Milk (MILK, Sugar, Lactose (MILK)), Water, Unsalted Butter (MILK), Golden Syrup (Partially inverted refiners syrup), Palm Oil, Salt, Emulsifiers (E322 Rapeseed Lecithin, E491 Sorbitan Monostearate), Natural Flavouring.], Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], Butter [Butter (MILK), Salt (1.5%).], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], EGG, Cocoa Powder, Sugarpaste [Sugar, Glucose Syrup, Palm Oil, Water, Humectant: Vegetable Glycerine, Emulsifier: Mono- and Di- Glycerides of Fatty Acids, Stabilisers: Tragacanth Gum, Carboxymethyl Cellulose; Preservative: Potassium Sorbate, Colour: Titanium Dioxide, Natural Flavouring.

Nutrition Information per 100g:

Energy(kJ) 1803; Energy(kcal) 431; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 52 of which Sugars(g) 43; Protein(g) 6.1; Salt(g) 0.35.

  • Valentine Cookie Pie:

Ingredients:

Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), Sugar, Butter [Butter (MILK), Salt (1.5%).], Cocoa Powder, Cookies & Cream Spread [Sugar, Rapeseed Oil, Palm Oil, Maltodextrin, Skimmed Milk Powder, Cream Powder (Milk) (7%), Cocoa Biscuit Pieces (6%) [Cornflour, Potato Starch, Palm Oil, Sugar, Fat-Reduced Cocoa Powder*, Dextrose, Tapioca Starch, Flavourings, Raising Agents (Ammonium Carbonates, Sodium Carbonates), Salt, Emulsifier (Soya Lecithins)], Concentrated Butter (Milk), Cocoa Butter*, Emulsifier (Sunflower Lecithins), Flavouring, *Rainforest Alliance Certified Cream Spread], EGG, Raspberry Jam [Glucose-Fructose Syrup, Raspberry Purée, Sugar, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate).], Natural Raspberry Extract, Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], White Enrobed Oreo [Sugar, Wheat Flour, Palm Oil, Shea Oil, Rapeseed Oil, Skimmed Milk Powder, Fat Reduced Cocoa Powder 2.6 %, Wheat Starch, Whey Powder (from Milk), Lactose (from Milk), Glucose-Fructose Syrup, Milk Fat, Emulsifiers (Soya Lecithins, E492), Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Acidity Regulator (Sodium Hydroxide), Flavourings], White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Red Icing Heart [Sugar, glucose syrup, vegetable oil, invert sugar syrup, emulsifiers, E414, E471 stabiliser, E415, humecant E422, colours: E129, E160a, E162.] 

 

Nutrition Information per 100g:

Energy(kJ) 1873; Energy(kcal) 447; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 56 of which Sugars(g) 39; Protein(g) 6.1; Salt(g) 0.56.

  • Vegan Oreo Peanut Bombe:

Ingredients:

Oreo biscuits [Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder 4.3 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Emulsifier (Soya Lecithins), Acidity Regulator (Sodium Hydroxide), Flavouring], Peanut Butter [Roasted peanuts, sugar, hydrogenated vegetable oil (cottonseed, soybean and rapeseed oil) to prevent separation, salt.],Vegan White Chocolate [Sugar, Cocoa Butter, Rice Flour, Flavouring, Emulsifier (sunflower lecithin), Flavouring (Vanilla)], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate].

Nutrition Information per 100g:

Energy(kJ) 1781; Energy(kcal) 426; Fat(g) 23 of which Saturates(g) 11; Carbohydrate(g) 46 of which Sugars(g) 33; Protein(g) 7.4; Salt(g) 0.77.

  • Love Bug Marshmallow Teacake:

Ingredients:

Blended Chocolate [Sugar, vegetable oil (palm), WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), fat reduced cocoa powder (15%), whey powder (MILK), emulsifiers (SOYA lecithins, polyglycerol polyricinoleate), flavouring.], Marshmallow Fluff [Corn Syrup, Sugar, Dried Egg White, Flavouring], Oat Biscuit [Oats (30%), Milk Chocolate (25%)[Sugar, Cocoa Mass, Cocoa Butter, Dried Skimmed Milk, Whey Powder (Milk), Milk Fat, Palm Oil, Sal Fat, Shea Fat, Emulsifier (Soya Lecithins)], Sugar, Palm Oil, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Wholemeal Wheat Flour, Glucose Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Flavouring], Red Sugarpaste [Sugar, Glucose syrup, Palm oil, Humectant: E422, Emulsifier: E471, Stabiliser: E413, Preservative: E202, Colour: *E129, Flavouring.], Black Sugarpaste [Sugar, Glucose syrup, Humectant: E422, Palm oil, Emulsifier: E471, Colour: E153, Stabiliser: E413, Preservative: E202, Flavouring.], Edible Candy Eyes [Dextrose, cornstarch, maltodextrin, thickener (Gum Arabic), glazing agent (carnauba wax, shellac), flavouring, colour (carmine, brilliant blue, caramel, curcumin).].

Nutrition Information per 100g:

Energy(kJ) 2097; Energy(kcal) 503; Fat(g) 29 of which Saturates(g) 17; Carbohydrate(g) 53 of which Sugars(g) 45; Protein(g) 5.6; SALT(g) 0.68.

  • Valentine Cake Popsicles:

Ingredients:

Sugar, Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], EGG, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], MILK, White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], White Sugar Sprinkles [Sugar, WHEAT starch, glucose, glazing agent - vegetable oil, beeswax.], Pink Sugar Sprinkles [Sugar, WHEAT starch, glucose syrup, glazing agent - vegetable oil, beeswax, colours E120]., Pink & White Heart Sprinkles [Sugar, potato starch, sunflower oil, rice flour, colours (E120, E171), glazing agent: shellac], Pink Sugarpaste [Sugar, Glucose syrup, Palm oil, Humectant: E422, Emulsifier: E471, Stabiliser: E413, Preservative: E202, Colour E129, Flavouring.], Water, Yoghurt [MILK], Cocoa Powder, Water, Rapeseed Oil,  Coffee [Instant Coffee (85%), Roast and Ground Coffee (15%)], Raising Agent [E 500 (Sodium Carbonates)].

 

Nutrition Information per 100g:

Energy(kJ) 1607; Energy(kcal) 384; Fat(g) 20 of which Saturates(g) 11; Carbohydrate(g) 46 of which Sugars(g) 36; Protein(g) 5.2; Salt(g) 0.45

  • Chocolate Raspberry Pudding Pot:

Ingredients:

Sugar, Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], EGG, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Chocolate Spread [Sugar, Rapeseed Oil, Palm Oil, Dried Skimmed Milk (6%), Fat Reduced Cocoa Powder (5%), Whey Powder (Milk), Maltodextrin, Emulsifier (Sunflower Lecithins), Flavouring, Hazelnut.], Raspberry Jam [Glucose-Fructose Syrup, Raspberry Purée, Sugar, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate).], Coffee [Instant Coffee (85%), Roast and Ground Coffee (15%)], Freeze Dried Raspberries, Raising Agent [E 500 (Sodium Carbonates)].

Nutrition Information per 100g:

Energy(kJ) 1772; Energy(kcal) 422; Fat(g) 14 of which Saturates(g) 8.8; Carbohydrate(g) 55 of which Sugars(g) 47; Protein(g) 3.9; Salt(g) 0.47.

  • Red Velvet Mini Loaf Cake:

Ingredients:

Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], Cream Cheese [Full Fat Soft Cheese, Salt, Stabiliser (Locust Bean Gum), Acid (Citric Acid)], Cocoa, EGG, Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Red Colouring [Vegetable Glycerine E422, Mono Propylene Glycol E1520, Silicon Dioxide E551, Ponceau 4R E124, Allura Red E129]

Nutrition Information per 100g:

Energy(kJ) 1554; Energy(kcal) 370; Fat(g) 14 of which Saturates(g) 8.8; Carbohydrate(g) 55 of which Sugars(g) 47; Protein(g) 3.9; Salt(g) 0.47.

 

 

  • ‘You’re My Cup Of Tea’ Cake:

Ingredients:

Sugar, MILK, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene), Sugarpaste [Sugar, Glucose Syrup, Palm Oil, Water, Humectant: Vegetable Glycerine, Emulsifier: Mono- and Di- Glycerides of Fatty Acids, Stabilisers: Tragacanth Gum, Carboxymethyl Cellulose; Preservative: Potassium Sorbate, Colour: Titanium Dioxide, Natural Flavouring], EGG, Raspberry Jam [Glucose-Fructose Syrup, Raspberry Purée, Sugar, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate).], White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Cream [MILK], Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.],

Nutrition Information per 100g:

Energy(kJ) 1772; Energy(kcal) 422; Fat(g) 14 of which Saturates(g) 8.8; Carbohydrate(g) 55 of which Sugars(g) 47; Protein(g) 3.9; Salt(g) 0.4​5

  • Maple Syrup Pancake Mini Loaf Cake:

Ingredients:

Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], Maple Syrup [Carob Fruit Syrup (72%) [Carob, Apple, Grape], Maple Syrup (27%), Natural Flavouring, Colour: Plain Caramel], EGG, Pancakes [Skimmed Milk, Wheat Flour, Egg, Sugar, Skimmed Milk Powder, Margarine [Vegetable Fats and Oils (Palm, Coconut, Sunflower), Water, Butter (Milk), Salt, Butter Milk Powder, Emulsifiers (Sunflower Lecithin, Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid)], Vegetable Oils (Coconut, Rapeseed), Raising Agents (Sodium Pyrophosphate, Sodium Bicarbonate), Preservatives (Calcium Propionate), Salt, Emulsifier (Mono-and Diglycerides of Fatty Acids), Flavourings], Maple flavouring [Natural maple flavouring with other natural flavourings, propylene glycol (E1520).].

 

Nutrition Information per 100g:

Energy(kJ) 1524; Energy(kcal) 363; Fat(g) 13 of which Saturates(g) 7.9; Carbohydrate(g) 58 of which Sugars(g) 47; Protein(g) 3.0; Salt(g) 0.50.

  • Lemon & Sugar Pancake Cookie Sandwich:

Ingredients:

Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Butter [Butter (MILK), Salt (1.5%).], Scotch Pancake [Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Partially Inverted Sugar Syrup (8%), Sugar, Rapeseed Oil, Whey Powder (Milk), Pasteurised Egg, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Salt, Preservatives (Potassium Sorbate, Calcium Propionate), Acidity Regulator (Citric Acid).], Lemon Juice [Lemon Juice from Concentrate (Water, Concentrated Lemon Juice), Lemon Oil, Preservative (Potassium Metabisulphite).], White Chocolate Ganache [Sugar, Skimmed Milk Powder, Vegetal Fat (Palm, Kernel Oil), Vegetal Oil (Sun-flower), Emulsifier (E-492, E-322 Soya Lecithin) and flavours], EGG, Vegetable Oils: (Blend of Palm, Sal, Shea and Mango Kernals), Emulsifier SOYA Lecithin, Vanilla Flavour], Cornflour, Raising Agent [E 500 (Sodium Carbonates)], Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.].

Nutrition Information per 100g:

Energy(kJ) 1873; Energy(kcal) 447; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 56 of which Sugars(g) 39; Protein(g) 6.1; Salt(g) 0.56.

  • Nutella Pancake Cookie Stack:

Ingredients:

Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Butter [Butter (MILK), Salt (1.5%).], Nutella [Sugar, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin], EGG, Vegetable Oils: (Blend of Palm, Sal, Shea and Mango Kernals), Emulsifier SOYA Lecithin, Vanilla Flavour], Blended Chocolate [Sugar, vegetable oil (palm), WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), fat reduced cocoa powder (15%), whey powder (MILK), emulsifiers (SOYA lecithins, polyglycerol polyricinoleate), flavouring.], Hazelnuts, Cornflour, Raising Agent [E 500 (Sodium Carbonates)], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.].

Nutrition Information per 100g:

Energy(kJ) 1873; Energy(kcal) 447; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 56 of which Sugars(g) 39; Protein(g) 6.1; Salt(g) 0.56.

  • Kinder Rocky Road:

Ingredients:

White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], White Chocolate Hazelnut Spread [MILK, HAZELNUTS], Nutella [Sugar, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin], Marshmallows [Glucose Syrup, Sugar, Dextrose, Water, Stabiliser, Sorbitol, Gelatine, Flavouring, Colour Carmines;], Kinder Bueno White [White Chocolate 28% (Cocoa Butter, Sugar, Skimmed Milk Powder, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin), Sugar, Palm Oil, Wheat Flour, Skimmed Milk Powder, Milk Powder, Hazelnuts (5%), Whey Powder (Milk), Wheat Starch, Fat-Reduced Cocoa, Sunflower Oil, Whey Proteins (Milk), Emulsifier: Lecithins (Soya), Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Flavourings, Salt, Total Milk constituents: 21.5%], Kinder Chocolate [Fine Milk Chocolate 40% (Sugar, Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithins (Soya), Vanillin), Sugar, Skimmed Milk Powder, Palm Oil, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin, Total Milk constituents: 33% - Total Cocoa constituents: 13%, Milk Chocolate contains: Cocoa Solids 32% minimum, Milk Solids 22.5% minimum], Kinder Happy Hippo [Sugar, Vegetable Fats (Palm, Shea), Skimmed Milk Powder (12.5%), Hazelnuts (12.5%), Wheat Flour, Whole Milk Powder (7.5%), Whey Powder (Milk), Wheat Starch, Emulsifier: Lecithins (Soya), Sunflower Oil, Whey Proteins (Milk), Raising Agents (Sodium Bicarbonate, Ammonium Carbonate, Ammonium Bicarbonate), Salt, Vanillin, Fat-Reduced Cocoa Powder, Total Milk Solids: 20%], Blended Chocolate [Sugar, vegetable oil (palm), WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), fat reduced cocoa powder (15%), whey powder (MILK), emulsifiers (SOYA lecithins, polyglycerol polyricinoleate), flavouring.].

Kinder Egg Rocky Road also includes additional Kinder Surprise Egg [Fine Milk Chocolate 47% (Sugar, Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithins (Soya), Vanillin), Skimmed Milk Powder, Sugar, Vegetable Fats (Palm, Shea), Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin, Total Milk constituents: 32% - Total Cocoa Constituents: 15%, Milk Chocolate contains Cocoa Solids 32% min., Milk Solids 22.5% min]

Nutrition Information per 100g:

Energy(kJ) 2067; Energy(kcal) 493; Fat(g) 24 of which Saturates(g) 14; Carbohydrate(g) 63 of which Sugars(g) 49; Protein(g) 5.7; Salt(g) 1.0.

  • Cadbury Creme Egg Brownie:

Ingredients:

Milk Chocolate [Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 25% Minimum, Milk Solids 23.5% Minimum], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Cadbury Creme Egg [Sugar, MILK, glucose syrup, cocoa butter, invert sugar syrup, dried whey (from MILK), cocoa mass, vegetable fats (palm, shea), emulsifier (E442), dried EGG white, flavourings, colour (paprika extract)]., Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], Butter [Butter (MILK), Salt (1.5%).], Rice Flour, Potato Flour, Tapioca Flour, Maize Flour, Buckwheat Flour, EGG, Cocoa Powder, Xantham Gum.

Nutrition Information per 100g:

Energy(kJ) 1803; Energy(kcal) 431; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 52 of which Sugars(g) 43; Protein(g) 6.1; Salt(g) 0.35.

  • Guinness Mini Loaf Cake/Pint Of Guinness Cake:

Ingredients:

Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Butter [Butter (MILK), Salt (1.5%).], Guinness [roasted barley, malted barley, hops, yeast and water], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], EGG, Irish Cream [Water, Double Cream (Milk) (19%), Sugar, Neutral Spirit, Maltodextrin, Milk Proteins, Flavourings, Irish Whiskey (0.3%), Colour (Plain Caramel), Stabiliser (Trisodium Citrate).], Cocoa, Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Green Sugarpaste Icing [Sugar, Glucose syrup, Palm oil, Humectant: E422, Emulsifier: E471, Colours: E133, E160a, Stabiliser: E413, Preservative: E202, Flavouring.].

Nutrition Information per 100g:

Energy (kJ) 1533; Energy(kcal) 365; Fat (g) 15 of which Saturates (g) 6.7; Carbohydrate (g) 53 of which Sugars (g) 40; Protein (g) 3.9; Salt (g) 0.46.

  • Caramel Cake Scotch Egg:

Ingredients:

Cadbury Caramel Egg [Milk, Sugar, Glucose Syrup, Palm Oil, Cocoa Butter, Cocoa Mass, Glucose-Fructose Syrup, Whey Powder (from Milk), Skimmed Milk Powder, Emulsifiers (E442, Soya Lecithins), Salt, Flavourings, Sodium Carbonate, Milk Chocolate: Milk Solids 14 % minimum, Contains Vegetable Fats in addition to Cocoa Butter], Sugar, MILK, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene), EGG, White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Blended Chocolate [Sugar, vegetable oil (palm), WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), fat reduced cocoa powder (15%), whey powder (MILK), emulsifiers (SOYA lecithins, polyglycerol polyricinoleate), flavouring.], Lotus Biscoff Biscuits [WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon], Caramel Flavouring [Glycerine, Water, Propylene glycol, Natural flavouring, Colour (Plain caramel)], Salted Caramel Flavouring [Water, Propylene Glycol, Flavouring, Salt, Colour (Plain Caramel)]. Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.]

Nutrition Information per 100g:

Energy(kJ) 1667; Energy(kcal) 398; Fat(g)19 of which Saturates(g) 10; Carbohydrate(g) 52 of which Sugars(g) 42; Protein(g) 4.9; Salt(g) 0.51.

  • Creme Egg Mini Loaf Cake:

Ingredients:

Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Cadbury Creme Egg [Sugar, MILK, glucose syrup, cocoa butter, invert sugar syrup, dried whey (from MILK), cocoa mass, vegetable fats (palm, shea), emulsifier (E442), dried EGG white, flavourings, colour (paprika extract)], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate],  Cocoa, EGG, Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Blended Chocolate [Sugar, vegetable oil (palm), WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), fat reduced cocoa powder (15%), whey powder (MILK), emulsifiers (SOYA lecithins, polyglycerol polyricinoleate), flavouring.],

Nutrition Information per 100g:

Energy(kJ) 1772; Energy(kcal) 422; Fat(g) 14 of which Saturates(g) 8.8; Carbohydrate(g) 55 of which Sugars(g) 47; Protein(g) 3.9; Salt(g) 0.47.

  • Caramel Egg Mini Loaf Cake:

Ingredients:

Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).],  EGG, Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], Cocoa Powder, Galaxy Caramel Egg [Sugar, Glucose Syrup, Skimmed Milk Powder, Cocoa Butter, Palm Fat, Cocoa Mass, Milk Fat, Lactose, Whey Permeate (from Milk), Emulsifier (Soya Lecithin), Salt, Vanilla Extract, Acidity Regulator (E500), Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter], Galaxy Enchanted Eggs [Sugar, Cocoa Butter, Skimmed Milk Powder, Cocoa Mass, Lactose and Protein from Whey (from Milk), Palm Fat, Whey Powder (from Milk), Milk Fat, Emulsifier (Soya Lecithin), Starch, Maize Protein, Colour (Iron Oxides and Hydroxides), Raising Agent (E500), Natural Flavouring, Natural Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum and Cocoa Solids 25% minimum, Milk Chocolate contains Vegetable fats in addition to Cocoa Butter], Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Caramel Flavouring [Glycerine, Water, Propylene glycol, Natural flavouring, Colour (Plain caramel)], Salted Caramel Flavouring [Water, Propylene Glycol, Flavouring, Salt, Colour (Plain Caramel)].

Nutrition Information per 100g:

Energy(kJ) 1537; Energy(kcal) 366; Fat(g) 13 of which Saturates(g) 8.0; Carbohydrate(g) 58 of which Sugars(g) 48; Protein(g) 3.2; Salt(g) 1.0;

  • The Malty One Mini Loaf Cake:

Ingredients:

Sugar, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Milk, Ovaltine [BARLEY Malt Extract (73%), MILK Serum Concentrate, Fat-Reduced Cocoa Powder (8%), Minerals (Calcium, Magnesium, Iron, Zinc), Sugar, Rapeseed Oil, Vitamins (C, E, Niacin, A, Pantothenic Acid, B12, B6, B2, B1, Folic Acid, Biotin)], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate],, Cocoa Powder, EGG,  Malteser Mini Bunny [Sugar, Skimmed Milk Powder, Cocoa Butter, Palm Fat, Cocoa Mass, Barley Malt Extract, Whey Powder (from Milk), Lactose and Protein from Whey (from Milk), Milk Fat, Full Cream Milk Powder, Glucose Syrup, Shea fat, Lactose, Emulsifier (Soya Lecithin), Wheat Flour, Raising Agents (Calcium Phosphates, Sodium Carbonates, Potassium Carbonates), Salt, Wheat Gluten, Natural Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter], Maltesers [Sugar, Skimmed MILK Powder, Cocoa Butter, Glucose Syrup, BARLEY Malt Extract, Cocoa Mass, Palm Fat, MILK Fat, LACTOSE, Whey Permeate (from MILK), Emulsifiers (SOYA Lecithin, E492), WHEAT Flour, Palm Kernel Fat, Raising Agents (E341, E500, E501), Palm Kernel Oil, WHEAT Gluten, Whey Powder (from MILK), Salt, Glazing Agent (Pectins), Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter], Malteser Spread [Sugar, Vegetable Oils (Rapeseed, Palm), Crisp Honeycombed Pieces (9%) (Glucose Syrup, Barley Malt Extract, Skimmed Milk Powder, Palm Fat, Wheat Flour, Sugar, Raising Agents (E341, E500, E501), Wheat Gluten, Whey Powder (Milk), Salt), Skimmed Milk Powder, Fat Reduced Cocoa Powder (5.4%), Lactose (Milk), Sweet Whey Powder (Milk), Emulsifier: Lecithins, Natural Vanilla Flavouring],  Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch].

Nutrition Information per 100g:

Energy(kJ) 1502; Energy(kcal) 357; Fat(g) 13 of which Saturates(g) 7.8; Carbohydrate(g) 56 of which Sugars(g) 43; Protein(g) 4.0; Salt(g) 0.50.

  • Milkybar Egg Mini Loaf Cake:

Ingredients:

Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], EGG, Milkybar Eggs [White Chocolate (63%) (Sugar, Whole Milk Powder, Cocoa Butter, Emulsifier (Sunflower Lecithin), Flavouring), Sugar, Wheat Starch, Glazing Agents (Gum Arabic, Carnauba Wax), Colour (Curcumin).], Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch],

 

Nutrition Information per 100g:

Energy(kJ) 1524; Energy(kcal) 363; Fat(g) 13 of which Saturates(g) 7.9; Carbohydrate(g) 58 of which Sugars(g) 47; Protein(g) 3.0; Salt(g) 0.50.

  • Mother's Day Layer Cake:

Ingredients:

Sugar, MILK, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene), EGG, Raspberry Jam [Glucose-Fructose Syrup, Raspberry Purée, Sugar, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate).], Lemon Extract [Vegetable Oil (Rapeseed), Lemon Extract], Freeze Dried Raspberries, Sugarpaste [Sugar, Glucose syrup, Palm oil, Humectant: E422, Emulsifier: E471, Stabiliser: E413, Preservative: E202, Colour E129, Flavouring.],

 

Nutrition Information per 100g:

Energy(kJ) 1772; Energy(kcal) 422; Fat(g) 14 of which Saturates(g) 8.8; Carbohydrate(g) 55 of which Sugars(g) 47; Protein(g) 3.9; Salt(g) 0.4​5

  • Plant Pot Cake:

Ingredients:

Sugar, MILK, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene), Sugarpaste [Sugar, Glucose Syrup, Palm Oil, Water, Humectant: Vegetable Glycerine, Emulsifier: Mono- and Di- Glycerides of Fatty Acids, Stabilisers: Tragacanth Gum, Carboxymethyl Cellulose; Preservative: Potassium Sorbate, Colour: Titanium Dioxide, Natural Flavouring], EGG, Raspberry Jam [Glucose-Fructose Syrup, Raspberry Purée, Sugar, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate).], White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Cream [MILK], White Sugar Sprinkles [Sugar, WHEAT starch, glucose, glazing agent - vegetable oil, beeswax.], Sugarpaste [Sugar, Glucose syrup, Palm oil, Humectant: E422, Emulsifier: E471, Stabiliser: E413, Colour: E100, Preservative: E202, Flavouring], Oreo biscuits [Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder 4.3 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Emulsifier (Soya Lecithins), Acidity Regulator (Sodium Hydroxide), Flavouring], Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.],

Nutrition Information per 100g:

Energy(kJ) 1772; Energy(kcal) 422; Fat(g) 14 of which Saturates(g) 8.8; Carbohydrate(g) 55 of which Sugars(g) 47; Protein(g) 3.9; Salt(g) 0.4​5

  • Mother's Day Cake Popsicles:

Ingredients:

Sugar, Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], EGG, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], MILK, White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Gold Sugar Strands [Sugar, vegetable fat (fractionated palm fat), glucose syrup, colours (E101, E171, E172), emulsifier (E472c), glazing agent (E904, vegetable oil - coconut)], Pearl Sprinkles [Sugar, Starch (of Wheat/Corn), Glucose Syrup, Glazing Agent, Colours (E171 Titanium Dioxide, E172 Iron Oxide), Vegetable Oil (Coconut).], Sugarpaste [Sugar, Glucose syrup, Palm oil, Humectant: E422, Emulsifier: E471, Stabiliser: E413, Preservative: E202, Colour E129, Flavouring.], Water, Yoghurt [MILK], Cocoa Powder, Water, Rapeseed Oil,  Coffee [Instant Coffee (85%), Roast and Ground Coffee (15%)], Raising Agent [E 500 (Sodium Carbonates)].

 

Nutrition Information per 100g:

Energy(kJ) 1607; Energy(kcal) 384; Fat(g) 20 of which Saturates(g) 11; Carbohydrate(g) 46 of which Sugars(g) 36; Protein(g) 5.2; Salt(g) 0.45

  • Wine Bottle Cake Bar:

Ingredients:

White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.]. Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], White Chocolate Chips [Sugar, Cocoa Butter, Full Cream MILK Powder, Whey Powder (MILK), Vegetable Oils: (Blend of Palm, Sal, Shea and Mango Kernals), Emulsifier SOYA Lecithin, Vanilla Flavour], Chocolate Filling [Sugar, Vegatal Oil (Sunflower), Milk Chocolate 22% (Sugar, Whole Milk Powder, Cocoa Butter, Butter, Cocoa Mass), Lactose, Reduced Cocoa Powder, Skimmed Milk Powder, Emulsifier (E-322 Soya Lecithin)], Callebaut Gold Chocolate [White chocolate with caramel (Min. cocoa 30.4%) Cocoa butter, sugar, whole milk powder, milk sugar, whey powder (milk), skimmed milk powder, caramelised sugar (2%), emulsifier: soya lecithin, natural vanilla flavouring, salt.], EGG, Caramac [Sugar, Vegetable Fat (Palm, Shea, Sal, Mango Kernel), Whey Solids (from Milk), Skimmed Milk Powder, Butterfat (from Milk), Caramelised Sugar, Emulsifier (Sunflower Lecithin), Natural Flavourings.], Caramel Flavouring [Glycerine, Water, Propylene glycol, Natural flavouring, Colour (Plain caramel)], Edible Icing Sheet [Starches E1422, E1412, Maltodextrin, Glycerin, Sugar, Water, Stabilizers (E414, E460i), Food Colour E171, Emulsifiers E491, E471, Flavors, Acidulants E330, Preservative E202, Sucralose], Rose Gold Edible Paint [Cocoa butter; colour: titanium dioxide E171; colour carrier: potassium aluminium silicate E555].


Nutrition Information per 100g:

Energy(kJ) 1829; Energy(kcal) 437; Fat(g) 22; of which Saturates(g) 13; Carbohydrate(g) 53; of which Sugars(g) 34; Protein(g) 5.6; Salt(g) 0.79.

  • Gold Bar Cookie Bar:

Ingredients:

Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Butter [Butter (MILK), Salt (1.5%).], M&S Golden Blond Chocolate Spread [Rapeseed Oil, Sugar, Dried Skimmed MILK, Caramel Powder (whey (MILK), Butter (MILK) Maltodextrin, Sugar, Dried whey (milk), Wafer Pieces (Potato starch, sugar, chickpea powder, maize flour, coconut fat, emulsifier (sunflower lecithin), salt, flavouring), dried whole milk, Lactose (milk), milk fat, Emulsifier (SOYA lecithin), Flavouring, Bourbon Vanilla Extract, Antioxodant: Tocopherol-rich extract], Cadbury Caramilk [Sugar, Cocoa Butter, Whey Powder (from Milk), Skimmed Milk Powder, Milk Fat, Caramelised Milk Powder [Skimmed Milk Powder, Whey Powder (from Milk), Sugar, Butter, Natural Flavouring], Emulsifier (Soya Lecithins)], McVities Gold Bar [Caramel Flavour Coating (70%) [Sugar, Vegetable Oil (Palm), Dried Whole Milk, Dried Skimmed Milk, Lactose (Milk), Glucose Syrup, Emulsifier (Soya Lecithin), Colours (Carotenes, Paprika Extract), Natural Flavouring], Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oil (Palm), White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.].

Nutrition Information per 100g:

Energy(kJ) 1688; Energy(kcal) 404; Fat(g) 21 of which Saturates(g) 2.6; Carbohydrate(g) 48 of which Sugars(g) 19; Protein(g) 4.5; Salt(g) 1.8;

  • Victoria Sponge Mini Loaf Cake:

Ingredients:

Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], EGGRaspberry Jam [Glucose-Fructose Syrup, Raspberry Purée, Sugar, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate).], Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Freeze Dried Raspberry, Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch].

Nutrition Information per 100g:

Energy(kJ) 1524; Energy(kcal) 363; Fat(g) 13 of which Saturates(g) 7.9; Carbohydrate(g) 58 of which Sugars(g) 47; Protein(g) 3.0; Salt(g) 0.50.

  • Egg & Chips:

Ingredients:

Sugar, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], Butter [Butter (MILK), Salt (1.5%).], EGG, Merri White Powder [WHEAT starch; dried EGG albumen; sugar; starch; acidity regulators: calcium lactate, tartaric acid, cream of tartar, lactic acid; dextrose; stabiliser: guar gum.], Lemon Curd [Glucose-Fructose Syrup, Sugar, Water, Lemon Juice from Concentrate (8%), Maize Starch, Palm Oil, Dried Egg, Rapeseed Oil, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate), Lemon Oil, Colour (Carotenes), Antioxidant (Ascorbic Acid).]

 

Nutrition Information per 100g:

Energy(kJ) 1649; Energy(kcal) 394; Fat(g) 19 of which Saturates(g) 11; Carbohydrate(g) 51 of which Sugars(g) 39; Protein(g) 5.4; Salt(g) 0.45

  • Easter Pudding Pot:

Ingredients:

Sugar, Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], EGG, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Cadbury Creme Egg [Sugar, MILK, glucose syrup, cocoa butter, invert sugar syrup, dried whey (from MILK), cocoa mass, vegetable fats (palm, shea), emulsifier (E442), dried EGG white, flavourings, colour (paprika extract)], Cadbury Chocolate Spread [Sugar, Rapeseed Oil, Lactose (from Milk), Palm Oil, Milk Chocolate Crumb (7%) (Milk, Sugar, Cocoa Mass), Full Cream Milk Powder (7%), Fat Reduced Cocoa (5%), Whey Powder (Milk), Emulsifier: Sunflower Lecithin, Flavouring], Water, Yoghurt [MILK], Cocoa Powder, Water, Rapeseed Oil, Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], Cadbury Mini Eggs [Sugar, Milk, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Whey Permeate Powder (from Milk), Vegetable Fats (Palm, Shea), Milk Fat, Modified Starches (Maize, Tapioca), Emulsifiers (E442, E476), Flavourings, Maltodextrin, Colours (Anthocyanins, Beetroot Red, Paprika Extract, Carotenes), Milk Chocolate: Milk Solids 14 % minimum, Cocoa Solids 25 % minimum, Contains Vegetable Fats in addition to Cocoa Butter], Coffee [Instant Coffee (85%), Roast and Ground Coffee (15%)], Raising Agent [E 500 (Sodium Carbonates)].

Nutrition Information per 100g:

Energy(kJ) 1772; Energy(kcal) 422; Fat(g) 14 of which Saturates(g) 8.8; Carbohydrate(g) 55 of which Sugars(g) 47; Protein(g) 3.9; Salt(g) 0.47.

  • Simnel Cake Bar:

Ingredients:

Sugar, MILK, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene), EGG, White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Marzipan [Sugar, Almonds (25%), Glucose Syrup, Water, Invert Sugar Syrup.], Mixed Dried Fruit [Sultanas (50%), Raisins, Candied Citrus Peel (14%) (Glucose Syrup, Orange Peel, Lemon Peel, Sugar, Acidity Regulator (Citric Acid), Preservative (Sulphur Dioxide)) Currants, Sunflower Oil.], Orange Extract [Vegetable Oil (Rapeseed), Orange Extract].


Nutrition Information per 100g:

Energy(kJ) 1829; Energy(kcal) 437; Fat(g) 22; of which Saturates(g) 13; Carbohydrate(g) 53; of which Sugars(g) 34; Protein(g) 5.6; Salt(g) 0.79.

  • Reese's Peanut Butter Cake Scotch Egg:

Ingredients:

Reeses Peanut Butter Mini Creme Egg [Sugar*, Peanuts, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Dextrose, Milk Fat, Vegetable Oil (Palm, Shea, Sunflower, Palm Kernel, and/or Safflower), Hydrogenated Vegetable Oil (Palm & Palm Kernel), Lactose (Milk), Salt, Emulsifiers (Soya* Lecithin (E322), E476), Cornstarch*, Antioxidant (E319), *Produced from Genetically Modified Sugar Beets, Corn and Soya Beans,], Sugar, Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], EGG, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], MILK, White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Water, Yoghurt [MILK], Cocoa Powder, Water, Rapeseed Oil, Roasted Chopped Peanuts, Coffee [Instant Coffee (85%), Roast and Ground Coffee (15%)], Raising Agent [E 500 (Sodium Carbonates)].

Nutrition Information per 100g:

Energy(kJ) 1667; Energy(kcal) 398; Fat(g)19 of which Saturates(g) 10; Carbohydrate(g) 52 of which Sugars(g) 42; Protein(g) 4.9; Salt(g) 0.51

  • After Eight Cake Scotch Egg:

Ingredients:

After Eight Dark Mint Chocolate Mini Egg [Sugar, Cocoa Mass*, Invert Sugar Syrup, Cocoa Butter*, Humectant (Sorbitol), Vegetable Fats (Palm, Rapeseed), Skimmed Milk Powder, Whey Powder (from Milk), Butterfat (from Milk), Emulsifier (Lecithins), Stabiliser (Invertase), Natural Peppermint Oil, Natural Vanilla Flavouring, Cocoa Solids: 51% minimum in Dark Chocolate, *Rainforest Alliance Certified], Sugar, Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], EGG, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], MILK, White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Water, Yoghurt [MILK], Cocoa Powder, Water, Rapeseed Oil, Oreo biscuits [Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder 4.3 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates),  Salt, Emulsifier (Soya Lecithins), Acidity Regulator (Sodium Hydroxide), Flavouring], Coffee [Instant Coffee (85%), Roast and Ground Coffee (15%)], Raising Agent [E 500 (Sodium Carbonates)].

Nutrition Information per 100g:

Energy(kJ) 1667; Energy(kcal) 398; Fat(g)19 of which Saturates(g) 10; Carbohydrate(g) 52 of which Sugars(g) 42; Protein(g) 4.9; Salt(g) 0.51

  • Easter Nest Cookie Pie:

Ingredients:

Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), Sugar, Butter [Butter (MILK), Salt (1.5%).], Cocoa Powder, Malteser Spread [Sugar, Vegetable Oils (Rapeseed, Palm), Crisp Honeycombed Pieces (9%) (Glucose Syrup, Barley Malt Extract, Skimmed Milk Powder, Palm Fat, Wheat Flour, Sugar, Raising Agents (E341, E500, E501), Wheat Gluten, Whey Powder (Milk), Salt), Skimmed Milk Powder, Fat Reduced Cocoa Powder (5.4%), Lactose (Milk), Sweet Whey Powder (Milk), Emulsifier: Lecithins, Natural Vanilla Flavouring], Cadbury Mini Eggs [Sugar, Milk, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Whey Permeate Powder (from Milk), Vegetable Fats (Palm, Shea), Milk Fat, Modified Starches (Maize, Tapioca), Emulsifiers (E442, E476), Flavourings, Maltodextrin, Colours (Anthocyanins, Beetroot Red, Paprika Extract, Carotenes), Milk Chocolate: Milk Solids 14 % minimum, Cocoa Solids 25 % minimum, Contains Vegetable Fats in addition to Cocoa Butter], Galaxy Enchanted Eggs [Sugar, Cocoa Butter, Skimmed Milk Powder, Cocoa Mass, Lactose and Protein from Whey (from Milk), Palm Fat, Whey Powder (from Milk), Milk Fat, Emulsifier (Soya Lecithin), Starch, Maize Protein, Colour (Iron Oxides and Hydroxides), Raising Agent (E500), Natural Flavouring, Natural Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum and Cocoa Solids 25% minimum, Milk Chocolate contains Vegetable fats in addition to Cocoa Butter], Milkybar Eggs [White Chocolate (63%) (Sugar, Whole Milk Powder, Cocoa Butter, Emulsifier (Sunflower Lecithin), Flavouring), Sugar, Wheat Starch, Glazing Agents (Gum Arabic, Carnauba Wax), Colour (Curcumin).], Terrys Chocolate Orange Eggs [Sugar, Cocoa Butter, Whole Milk Powder, Whey Powder (from Milk), Cocoa Mass, Rice Starch, Colours (Carotenes, Carmines), Glazing Agent (Gum Arabic), Natural Orange Oil, Emulsifier (Soya Lecithins), Flavouring, In the Chocolate part: Milk Solids 14% minimum, Cocoa Solids 25% minimum], EGG, Shredded Wheat [Whole Grain Wheat (100%)], Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Salt, Raising Agent [E 500 (Sodium Carbonates)].

Nutrition Information per 100g:

Energy(kJ) 1873; Energy(kcal) 447; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 56 of which Sugars(g) 39; Protein(g) 6.1; Salt(g) 0.56.

  • Caramel & Creme Egg Cookie Sandwich:

Ingredients:

Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), Sugar, Butter [Butter (MILK), Salt (1.5%).], Cocoa Powder, Double Cream [MILK], Cadbury Creme Egg [Sugar, MILK, glucose syrup, cocoa butter, invert sugar syrup, dried whey (from MILK), cocoa mass, vegetable fats (palm, shea), emulsifier (E442), dried EGG white, flavourings, colour (paprika extract)], Cadbury Caramel Egg [Milk, Sugar, Glucose Syrup, Palm Oil, Cocoa Butter, Cocoa Mass, Glucose-Fructose Syrup, Whey Powder (from Milk), Skimmed Milk Powder, Emulsifiers (E442, Soya Lecithins), Salt, Flavourings, Sodium Carbonate, Milk Chocolate: Milk Solids 14 % minimum, Contains Vegetable Fats in addition to Cocoa Butter], EGG, Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Salt, Raising Agent [E 500 (Sodium Carbonates, Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], Yellow Sugar Sprinkles [Sugar, WHEAT starch, glucose syrup, glazing agent - vegetable oil, beeswax, colours E100].

Nutrition Information per 100g:

Energy(kJ) 1873; Energy(kcal) 447; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 56 of which Sugars(g) 39; Protein(g) 6.1; Salt(g) 0.56.

  • White Choc Malteser Bunny Cookie Sandwich:

Ingredients:

Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Butter [Butter (MILK), Salt (1.5%).], Ovaltine [BARLEY Malt Extract (73%), MILK Serum Concentrate, Fat-Reduced Cocoa Powder (8%), Minerals (Calcium, Magnesium, Iron, Zinc), Sugar, Rapeseed Oil, Vitamins (C, E, Niacin, A, Pantothenic Acid, B12, B6, B2, B1, Folic Acid, Biotin)], EGG, Malteser White Chocolate Mini Bunny [Sugar, Cocoa Butter, Skimmed Milk Powder, Palm Fat, Barley Malt Extract, Milk Fat, Full Cream Milk Powder, Glucose Syrup, Demineralised Whey Powder (Milk), Shea Fat, Lactose, Emulsifier (Soya Lecithin), Cocoa Mass, Whey Powder (Milk), Lactose and Protein from Whey (Milk), Wheat Flour, Vanilla Extract, Raising Agents (E341, E500, E501), Salt, Wheat Gluten], Maltesers [Sugar, Skimmed MILK Powder, Cocoa Butter, Glucose Syrup, BARLEY Malt Extract, Cocoa Mass, Palm Fat, MILK Fat, LACTOSE, Whey Permeate (from MILK), Emulsifiers (SOYA Lecithin, E492), WHEAT Flour, Palm Kernel Fat, Raising Agents (E341, E500, E501), Palm Kernel Oil, WHEAT Gluten, Whey Powder (from MILK), Salt, Glazing Agent (Pectins), Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter], White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Double Cream [Milk], Malteser Spread [Sugar, Vegetable Oils (Rapeseed, Palm), Crisp Honeycombed Pieces (9%) (Glucose Syrup, Barley Malt Extract, Skimmed Milk Powder, Palm Fat, Wheat Flour, Sugar, Raising Agents (E341, E500, E501), Wheat Gluten, Whey Powder (Milk), Salt), Skimmed Milk Powder, Fat Reduced Cocoa Powder (5.4%), Lactose (Milk), Sweet Whey Powder (Milk), Emulsifier: Lecithins, Natural Vanilla Flavouring],  Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Raising Agent [E 500 (Sodium Carbonates)].

Nutrition Information per 100g:

Energy(kJ) 1974; Energy(kcal) 472; Fat(g) 23 of which Saturates(g) 14; Carbohydrate(g) 60 of which Sugars(g) 39; Protein(g) 5.1; Salt(g) 0.32.

  • Easter Chick:

Ingredients:

Callebaut Gold Chocolate [White chocolate with caramel (Min. cocoa 30.4%) Cocoa butter, sugar, whole milk powder, milk sugar, whey powder (milk), skimmed milk powder, caramelised sugar (2%), emulsifier: soya lecithin, natural vanilla flavouring, salt.], EGG, Caramac [Sugar, Vegetable Fat (Palm, Shea, Sal, Mango Kernel), Whey Solids (from Milk), Skimmed Milk Powder, Butterfat (from Milk), Caramelised Sugar, Emulsifier (Sunflower Lecithin), Natural Flavourings.], Caramel Flavouring [Glycerine, Water, Propylene glycol, Natural flavouring, Colour (Plain caramel)], White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Marshmallows [Glucose Syrup, Sugar, Dextrose, Water, Stabiliser, Sorbitol, Gelatine, Flavouring, Colour Carmines;], Cadbury Caramel Egg [Milk, Sugar, Glucose Syrup, Palm Oil, Cocoa Butter, Cocoa Mass, Glucose-Fructose Syrup, Whey Powder (from Milk), Skimmed Milk Powder, Emulsifiers (E442, Soya Lecithins), Salt, Flavourings, Sodium Carbonate, Milk Chocolate: Milk Solids 14 % minimum, Contains Vegetable Fats in addition to Cocoa Butter], Digestive Biscuit [Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Palm Oil, Wholemeal Wheat Flour, Sugar, Rapeseed Oil, Dried Skimmed Milk, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt.], 

Nutrition Information per 100g:

Energy(kJ) 2067; Energy(kcal) 493; Fat(g) 24 of which Saturates(g) 14; Carbohydrate(g) 63 of which Sugars(g) 49; Protein(g) 5.7; Salt(g) 1.0.

  • Chocolate Caramel Cookie Egg:

Ingredients:

Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), Sugar, Butter [Butter (MILK), Salt (1.5%).], Cocoa Powder, M&S Golden Blond Chocolate Spread [Rapeseed Oil, Sugar, Dried Skimmed MILK, Caramel Powder (whey (MILK), Butter (MILK) Maltodextrin, Sugar, Dried whey (milk), Wafer Pieces (Potato starch, sugar, chickpea powder, maize flour, coconut fat, emulsifier (sunflower lecithin), salt, flavouring), dried whole milk, Lactose (milk), milk fat, Emulsifier (SOYA lecithin), Flavouring, Bourbon Vanilla Extract, Antioxodant: Tocopherol-rich extract], Cadbury Caramilk [Sugar, Cocoa Butter, Whey Powder (from Milk), Skimmed Milk Powder, Milk Fat, Caramelised Milk Powder [Skimmed Milk Powder, Whey Powder (from Milk), Sugar, Butter, Natural Flavouring], Emulsifier (Soya Lecithins)], EGG, Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Raising Agent [E 500 (Sodium Carbonates)].

 

Nutrition Information per 100g:

Energy(kJ) 1873; Energy(kcal) 447; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 56 of which Sugars(g) 39; Protein(g) 6.1; Salt(g) 0.56.

  • Kinder Bueno Cookie Egg:

Ingredients:

Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Butter [Butter (MILK), Salt (1.5%).], White Chocolate Hazelnut Spread [MILK, HAZELNUTS], Nutella [Sugar, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin]. EGG, Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.],  Raising Agent [E 500 (Sodium Carbonates)].


Nutrition Information per 100g:

Energy(kJ) 1873; Energy(kcal) 447; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 56 of which Sugars(g) 39; Protein(g) 6.1; Salt(g) 0.56.

  • Creme Egg Layer Cake:

Ingredients:

Sugar, Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], EGG, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], MILK, Water, Yoghurt [MILK], Cocoa Powder, Water, Rapeseed Oil, White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Cadbury Creme Egg [Sugar, MILK, glucose syrup, cocoa butter, invert sugar syrup, dried whey (from MILK), cocoa mass, vegetable fats (palm, shea), emulsifier (E442), dried EGG white, flavourings, colour (paprika extract)], Blended Chocolate [Sugar, vegetable oil (palm), WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), fat reduced cocoa powder (15%), whey powder (MILK), emulsifiers (SOYA lecithins, polyglycerol polyricinoleate), flavouring.],Coffee [Instant Coffee (85%), Roast and Ground Coffee (15%)], Raising Agent [E 500 (Sodium Carbonates)].

Nutrition Information per 100g:

Energy(kJ) 1772; Energy(kcal) 422; Fat(g) 14 of which Saturates(g) 8.8; Carbohydrate(g) 55 of which Sugars(g) 47; Protein(g) 3.9; Salt(g) 0.47.

  • Malteser Layer Cake:

Ingredients:

Sugar, Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], EGG, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], MILK, Water, Yoghurt [MILK], Cocoa Powder, Ovaltine [BARLEY Malt Extract (73%), MILK Serum Concentrate, Fat-Reduced Cocoa Powder (8%), Minerals (Calcium, Magnesium, Iron, Zinc), Sugar, Rapeseed Oil, Vitamins (C, E, Niacin, A, Pantothenic Acid, B12, B6, B2, B1, Folic Acid, Biotin)], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], Malteser Mini Bunny [Sugar, Skimmed Milk Powder, Cocoa Butter, Palm Fat, Cocoa Mass, Barley Malt Extract, Whey Powder (from Milk), Lactose and Protein from Whey (from Milk), Milk Fat, Full Cream Milk Powder, Glucose Syrup, Shea fat, Lactose, Emulsifier (Soya Lecithin), Wheat Flour, Raising Agents (Calcium Phosphates, Sodium Carbonates, Potassium Carbonates), Salt, Wheat Gluten, Natural Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter], Maltesers [Sugar, Skimmed MILK Powder, Cocoa Butter, Glucose Syrup, BARLEY Malt Extract, Cocoa Mass, Palm Fat, MILK Fat, LACTOSE, Whey Permeate (from MILK), Emulsifiers (SOYA Lecithin, E492), WHEAT Flour, Palm Kernel Fat, Raising Agents (E341, E500, E501), Palm Kernel Oil, WHEAT Gluten, Whey Powder (from MILK), Salt, Glazing Agent (Pectins), Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter], Malteser Spread [Sugar, Vegetable Oils (Rapeseed, Palm), Crisp Honeycombed Pieces (9%) (Glucose Syrup, Barley Malt Extract, Skimmed Milk Powder, Palm Fat, Wheat Flour, Sugar, Raising Agents (E341, E500, E501), Wheat Gluten, Whey Powder (Milk), Salt), Skimmed Milk Powder, Fat Reduced Cocoa Powder (5.4%), Lactose (Milk), Sweet Whey Powder (Milk), Emulsifier: Lecithins, Natural Vanilla Flavouring], Water, Rapeseed Oil, Coffee [Instant Coffee (85%), Roast and Ground Coffee (15%)], Raising Agent [E 500 (Sodium Carbonates)], Blended Chocolate [Sugar, vegetable oil (palm), WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), fat reduced cocoa powder (15%), whey powder (MILK), emulsifiers (SOYA lecithins, polyglycerol polyricinoleate), flavouring.]

  • Easter Chocolate Layer Cake:

Ingredients:

Sugar, Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], EGG, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Cadbury Creme Egg [Sugar, MILK, glucose syrup, cocoa butter, invert sugar syrup, dried whey (from MILK), cocoa mass, vegetable fats (palm, shea), emulsifier (E442), dried EGG white, flavourings, colour (paprika extract)], Malteser White Chocolate Mini Bunny [Sugar, Cocoa Butter, Skimmed Milk Powder, Palm Fat, Barley Malt Extract, Milk Fat, Full Cream Milk Powder, Glucose Syrup, Demineralised Whey Powder (Milk), Shea Fat, Lactose, Emulsifier (Soya Lecithin), Cocoa Mass, Whey Powder (Milk), Lactose and Protein from Whey (Milk), Wheat Flour, Vanilla Extract, Raising Agents (E341, E500, E501), Salt, Wheat Gluten], Cadbury Mini Eggs [Sugar, Milk, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Whey Permeate Powder (from Milk), Vegetable Fats (Palm, Shea), Milk Fat, Modified Starches (Maize, Tapioca), Emulsifiers (E442, E476), Flavourings, Maltodextrin, Colours (Anthocyanins, Beetroot Red, Paprika Extract, Carotenes), Milk Chocolate: Milk Solids 14 % minimum, Cocoa Solids 25 % minimum, Contains Vegetable Fats in addition to Cocoa Butter], Malteser Mini Bunny [Sugar, Skimmed Milk Powder, Cocoa Butter, Palm Fat, Cocoa Mass, Barley Malt Extract, Whey Powder (from Milk), Lactose and Protein from Whey (from Milk), Milk Fat, Full Cream Milk Powder, Glucose Syrup, Shea fat, Lactose, Emulsifier (Soya Lecithin), Wheat Flour, Raising Agents (Calcium Phosphates, Sodium Carbonates, Potassium Carbonates), Salt, Wheat Gluten, Natural Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter], Lindt Gold Chocolate Bunny [Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose, Skimmed Milk Powder, Emulsifier (Soya Lecithin), Barley Malt Extract, Anhydrous Milk Fat, Flavouring Vanillin, Cocoa Solids: 30% min., Milk Solids: 14% min.], MILK, Water, Yoghurt [MILK], Cocoa Powder, Water, Rapeseed Oil, Coffee [Instant Coffee (85%), Roast and Ground Coffee (15%)], Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Raising Agent [E 500 (Sodium Carbonates)], Aqua Food Colouring [E171 Titanium Dioxide, E102 Tartrazine, E133 Blue FCF].

Nutrition Information per 100g:

Energy(kJ) 1772; Energy(kcal) 422; Fat(g) 14 of which Saturates(g) 8.8; Carbohydrate(g) 55 of which Sugars(g) 47; Protein(g) 3.9; Salt(g) 0.47.

  • Choc Peanut Caramel Cookie Cupcake:

Ingredients:

Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Butter [Butter (MILK), Salt (1.5%).], Caramac Blondie [Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], White Chocolate Chips [Sugar, Cocoa Butter, Full Cream MILK Powder, Whey Powder (MILK), Vegetable Oils: (Blend of Palm, Sal, Shea and Mango Kernals), Emulsifier SOYA Lecithin, Vanilla Flavour], EGG, Caramac [Sugar, Vegetable Fat (Palm, Shea, Sal, Mango Kernel), Whey Solids (from Milk), Skimmed Milk Powder, Butterfat (from Milk), Caramelised Sugar, Emulsifier (Sunflower Lecithin), Natural Flavourings.], Caramel Flavouring [Glycerine, Water, Propylene glycol, Natural flavouring, Colour (Plain caramel)].], Blended Chocolate [Sugar, vegetable oil (palm), WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), fat reduced cocoa powder (15%), whey powder (MILK), emulsifiers (SOYA lecithins, polyglycerol polyricinoleate), flavouring.], Double Cream (MILK), Peanut Butter [Roasted peanuts, sugar, hydrogenated vegetable oil (cottonseed, soybean and rapeseed oil) to prevent separation, salt.], EGG, Caramel [Caramel [Sugar, Glucose Syrup, Sweetened Condensed Milk (MILK, Sugar, Lactose (MILK)), Water, Unsalted Butter (MILK), Golden Syrup (Partially inverted refiners syrup), Palm Oil, Salt, Emulsifiers (E322 Rapeseed Lecithin, E491 Sorbitan Monostearate), Natural Flavouring.], Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.],  Raising Agent [E 500 (Sodium Carbonates)].

 

Nutrition Information per 100g:

Energy(kJ) 1873; Energy(kcal) 447; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 56 of which Sugars(g) 39; Protein(g) 6.1; Salt(g) 0.56.

  • Raspberry Marshmallow Cookie Cupcake:

Ingredients:  

Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), Sugar, Butter [Butter (MILK), Salt (1.5%).], Cocoa Powder, Double Cream [MILK], Chocolate Brownie [Milk Chocolate [Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 25% Minimum, Milk Solids 23.5% Minimum], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], Butter [Butter (MILK), Salt (1.5%).], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], EGG, Cocoa Powder.], Blended Chocolate [Sugar, vegetable oil (palm), WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), fat reduced cocoa powder (15%), whey powder (MILK), emulsifiers (SOYA lecithins, polyglycerol polyricinoleate), flavouring.], Double Cream (MILK), Marshmallow Fluff [Corn Syrup, Sugar, Dried EGG White, Flavouring], Digestive Biscuits [Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Wholemeal WHEAT Flour, Sugar, Palm Oil, Rapeseed Oil, OATS, Partially Inverted Refiners Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt.], Raspberry Jam [Glucose-Fructose Syrup, Raspberry Purée, Sugar, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate).], EGG, White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Salt, Raising Agent [E 500 (Sodium Carbonates, Freeze Dried Raspberries.

 

Nutrition Information per 100g:

Energy(kJ) 1974; Energy(kcal) 472; Fat(g) 23 of which Saturates(g) 14; Carbohydrate(g) 60 of which Sugars(g) 39; Protein(g) 5.1; Salt(g) 0.32

  • Lemon Meringue Cookie Cupcake:

Ingredients:

Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Butter [Butter (MILK), Salt (1.5%).], Lemon Blondie [Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], White Chocolate Chips [Sugar, Cocoa Butter, Full Cream MILK Powder, Whey Powder (MILK), Vegetable Oils: (Blend of Palm, Sal, Shea and Mango Kernals), Emulsifier SOYA Lecithin, Vanilla Flavour], EGG, lemon extract [Vegetable Oil (Rapeseed), Lemon Extract], Lemon Curd [Glucose-Fructose Syrup, Sugar, Water, Lemon Juice from Concentrate (8%), Maize Starch, Palm Oil, Dried Egg, Rapeseed Oil, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate), Lemon Oil, Colour (Carotenes), Antioxidant (Ascorbic Acid).], EGG, Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.],  Raising Agent [E 500 (Sodium Carbonates)].

 

Nutrition Information per 100g:

Energy(kJ) 1873; Energy(kcal) 447; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 56 of which Sugars(g) 39; Protein(g) 6.1; Salt(g) 0.56.

  • Stroopwafel Mini Loaf Cake:

Ingredients:

Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).],  EGG, Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], Caramel [Caramel [Sugar, Glucose Syrup, Sweetened Condensed Milk (MILK, Sugar, Lactose (MILK)), Water, Unsalted Butter (MILK), Golden Syrup (Partially inverted refiners syrup), Palm Oil, Salt, Emulsifiers (E322 Rapeseed Lecithin, E491 Sorbitan Monostearate), Natural Flavouring.], Cinnamon, Stroopwafel [Glucose-Fructose Syrup, Wheat Flour, Sugar, Palm Fat, 8% Butter (Milk), Sugar Syrup, Soya Flour, Rapeseed Oil, Salt, Dextrin (Wheat), Emulsifier (Soya Lecithin, E471), Raising Agent (E500), Cinnamon, Acid (Citric Acid), Bourbon Vanilla], Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Caramel Flavouring [Glycerine, Water, Propylene glycol, Natural flavouring, Colour (Plain caramel)], Salted Caramel Flavouring [Water, Propylene Glycol, Flavouring, Salt, Colour (Plain Caramel)].

Nutrition Information per 100g:

Energy(kJ) 1623; Energy(kcal) 386; Fat(g) 14 of which Saturates(g) 8.1; Carbohydrate(g) 61 of which Sugars(g) 46; Protein(g) 3.4; Salt(g) 0.85;

  • Prinsesstårta Mini Loaf Cake:

Ingredients:

Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], EGG, Marzipan [Sugar, Almonds (25%), Glucose Syrup, Water, Invert Sugar Syrup.], Custard Flavouring [Natural flavouring, propylene glycol (E1520).], Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Green food colouring [Vegetable Glycerine E422, Mono Propylene Glycol E1520, Silicon Dioxide E551, Tartrazine E102, Brilliant Blue E133, Brown HT E155],  Blended Chocolate [Sugar, vegetable oil (palm), WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), fat reduced cocoa powder (15%), whey powder (MILK), emulsifiers (SOYA lecithins, polyglycerol polyricinoleate), flavouring.], Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch].

Nutrition Information per 100g:

Energy(kJ) 1524; Energy(kcal) 363; Fat(g) 13 of which Saturates(g) 7.9; Carbohydrate(g) 58 of which Sugars(g) 47; Protein(g) 3.0; Salt(g) 0.50.

  • Honey Babka Mini Loaf Cake:

Ingredients:

Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Egg, Honey, Cream Cheese [Full Fat Soft Cheese, Salt, Stabiliser (Locust Bean Gum), Acid (Citric Acid)],  Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], Distilled Vinegar [Water, Malted Barley, Barley], Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Blue Sprinkles [Sugar, WHEAT starch, glucose syrup, glazing agent - vegetable oil, beeswax, colours E131], Yellow Sprinkles [Sugar, WHEAT starch, glucose syrup, glazing agent - vegetable oil, beeswax, colours E100].

Nutrition Information per 100g:

Energy(kJ) 1554; Energy(kcal) 370; Fat(g) 14 of which Saturates(g) 8.8; Carbohydrate(g) 55 of which Sugars(g) 47; Protein(g) 3.9; Salt(g) 0.47.

  • Vinarterta Cake:

Ingredients:

Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Prunes [Partially Rehydrated Prunes, Preservative (Potassium Sorbate)], Sugar, Butter [Butter (MILK), Salt (1.5%).], Egg, Cardamon, Almond Flavouring [Flavouring components: Flavouring Substances. Further Ingredients: Water, Sunflower oil, Thickener: Xantham Gum, Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate], Lemon Juice, Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Cinnamon.

Nutrition Information per 100g:

Energy(kcal) 344; Fat(g) 2of which Saturates(g) 1; Carbohydrate(g) 78 of which Sugars(g) 45; Protein(g) 5; Salt(g) 0.47.

  • Bolo de Aroz Cake:

Ingredients:

Rice Flour, Potato Flour, Tapioca Flour, Maize Flour, Buckwheat Flour, Sugar, Milk, Butter [Butter (MILK), Salt (1.5%).], EGG,  Lemon Juice, Lemon Extract, Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Xantham Gum.

Nutrition Information per 100g:

Energy(kcal) 245; Fat(g) 6 of which Saturates(g) 1; Carbohydrate(g) 46; Protein(g) 3.0;

  • Union Flag Cake Pop:

Ingredients:

Sugar, Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], EGG, Self-Raising Flour [100% British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], MILK, White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Water, Yoghurt [MILK], Cocoa Powder, Water, Rapeseed Oil,  Coffee [Instant Coffee (85%), Roast and Ground Coffee (15%)], Raising Agent [E 500 (Sodium Carbonates)].

 

Nutrition Information per 100g:

Energy(kJ) 1607; Energy(kcal) 384; Fat(g) 20 of which Saturates(g) 11; Carbohydrate(g) 46 of which Sugars(g) 36; Protein(g) 5.2; Salt(g) 0.45

  • Rocky Road Cookie:

Ingredients:

Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lechithin, Natural Vanilla Flavouring, Cocoa Solids 39.1% Minimum], WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), Sugar, Butter [Butter (MILK), Salt (1.5%).], Cocoa Powder, Digestive Biscuits [Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Wholemeal WHEAT Flour, Sugar, Palm Oil, Rapeseed Oil, OATS, Partially Inverted Refiners Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt.], Glace Cherries [Cherry (56%), Glucose-Fructose Syrup, Sugar, Colour (Anthocyanins), Acidity Regulator (Citric Acid), Preservative (Sulphur Dioxide).], Marshmallows [Glucose Syrup, Sugar, Dextrose, Water, Stabiliser, Sorbitol, Gelatine, Flavouring, Colour Carmines;], EGG, Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Salt, Raising Agent [E 500 (Sodium Carbonates)].

Nutrition Information per 100g:

Energy(kJ) 1873; Energy(kcal) 447; Fat(g) 22 of which Saturates(g) 13; Carbohydrate(g) 56 of which Sugars(g) 39; Protein(g) 6.1; Salt(g) 0.56.

  • Creme Brulee Cookie:

Ingredients:

Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Butter [Butter (MILK), Salt (1.5%).],  Egg, White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.], Double Cream [Milk],  Demerera Sugar, Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Raising Agent [E 500 (Sodium Carbonates)].

 

Nutrition Information per 100g:

Energy(kJ) 1974; Energy(kcal) 472; Fat(g) 23 of which Saturates(g) 14; Carbohydrate(g) 60 of which Sugars(g) 39; Protein(g) 5.1; Salt(g) 0.32.

  • Linzer Cookie:

Ingredients:

Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Sugar, Ground Almonds [Nuts],  EggRaspberry Jam [Glucose-Fructose Syrup, Raspberry Purée, Sugar, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], Cinnamon,

Nutrition Information per 100g:

Energy(kcal) 407; Fat(g) 22.5 of which Saturates(g) 13.7; Carbohydrate(g) 46.4 of which Sugars(g) 9.7; Protein(g) 5.5; 

 

 

  • Marshmallow Teacake Bar:

Ingredients:  

Blended Chocolate [Sugar, vegetable oil (palm), WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), fat reduced cocoa powder (15%), whey powder (MILK), emulsifiers (SOYA lecithins, polyglycerol polyricinoleate), flavouring.], Marshmallow Fluff [Corn Syrup, Sugar, Dried EGG White, Flavouring], Oat Biscuits [Oats (30%), Milk Chocolate (25%)[Sugar, Cocoa Mass, Cocoa Butter, Dried Skimmed Milk, Whey Powder (Milk), Milk Fat, Palm Oil, Sal Fat, Shea Fat, Emulsifier (Soya Lecithins)], Sugar, Palm Oil, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Wholemeal Wheat Flour, Glucose Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Flavouring.], White Chocolate [Sugar, Vegetable Oil (Palm), Whey Powder (MILK), WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Emulsifier: SOYA Lecithin; Natural Flavouring.]

 

Nutrition Information per 100g:

Energy(kJ) 1974; Energy(kcal) 472; Fat(g) 23 of which Saturates(g) 14; Carbohydrate(g) 60 of which Sugars(g) 39; Protein(g) 5.1; Salt(g) 0.32

  • Battenberg Mini Loaf Cake:

Ingredients:

Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], EGG, Marzipan [Sugar, Almonds (25%), Glucose Syrup, Water, Invert Sugar Syrup.], Battenberg [Icing Sugar, Apricot Filling (Glucose-Fructose Syrup, Apricot Purée, Sugar, Water, Gelling Agent (Pectin), Acid (Citric Acid), Acidity Regulator (Sodium Citrates), Preservative (Potassium Sorbate)), Sugar, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Glucose Syrup, Vegetable Oils (Palm, Rapeseed), Water, Soya Flour, Desiccated Coconut, Skimmed Milk Powder, Humectant (Vegetable Glycerine), Dried Egg White, Dried Egg, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Flavouring, Colours (Carmine, Lutein)], Almond Flavouring [Flavouring components: Flavouring Substances. Further Ingredients: Water, Sunflower oil, Thickener: Xantham Gum, Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate], Vanilla Flavouring [Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xantham Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.], Baking Powder [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Yellow Sugar Sprinkles [Sugar, WHEAT starch, glucose syrup, glazing agent - vegetable oil, beeswax, colours E100], Pink Sugar Sprinkles [Sugar, WHEAT starch, glucose syrup, glazing agent - vegetable oil, beeswax, colours E120].

Nutrition Information per 100g:

Energy(kJ) 1524; Energy(kcal) 363; Fat(g) 13 of which Saturates(g) 7.9; Carbohydrate(g) 58 of which Sugars(g) 47; Protein(g) 3.0; Salt(g) 0.50.

  • Coffee Walnut Mini Loaf Cake:

Ingredients:

Sugar, MILK, Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).],