order now for these free local Delivery Dates:
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Deliveries made between 7.30-16.00
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You'll be given a 1 hour delivery window 2 days before your delivery day.
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Saturday 13th December: In & around: Chorlton/Didsbury/Salford/Stockport/Tameside
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Christmas Local Delivery: Saturday 20th December: Postcodes:
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M6, M8, M11, M14,M18-M21, M25, M27, M28, M30, M32, M41, M43-M45, OL6-OL8, SK6, SK14-SK16.
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Christmas Local Delivery: Sunday 21st December: Postcodes:
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CW7-CW10, M23, M33, M34, SK1-SK5, SK7, SK8, SK12, WA13-WA16.
Made Without Gluten Treat Box
Limited run special - Only available to order for November & December Pickup/Postal/Local Delivery dates.
Contents:
1 x Baileys Brownie: Our Baileys Brownie is a rich chocolate fudge brownie swirled with Baileys crème, topped with fudge chunks, and finished with a sprinkle of gold for a festive Christmas touch.
1 x Raspberry Ruffle Slice: Our take on the classic sweets, featuring rich dark chocolate topped with a moist raspberry coconut layer. Packed with glace cherries and dried cranberries, this delightful treat is perfect for celebrating the winter season with a burst of flavour.
1 x Chocolate Brownie Mini Yule Log: Indulge in our Mini Yule Log, a rich chocolate fudge brownie rolled with velvety chocolate ganache filling. Coated in more ganache, adorned with a sugar holly sprig, and dusted with icing sugar for a festive finish.
1 x Bakewell Tart Cookie Pie: Indulge in a decadent cookie pie filled with marzipan, glazed cherries, flaked almonds, and raspberry jam, all nestled within a vanilla cookie crust.
(Please note, this is a set box, items cannot be exchanged or swapped)
Ingredient & Allergen Information
Contains: Dairy, Eggs, Nuts, Soya, Sulphites.
May contain traces of Peanuts and Sesame Seeds. Made in a kitchen that handles Gluten.
Made without gluten.
Baileys Brownie Ingredients: Milk Chocolate [Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose, Concentrated Butter, Emulsifier (E-322 Sunflower Lecithin), and Natural Vanilla Flavour. Dry Cocoa Solids: 27% Minimum.], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Dextrose and Emulsifiers (E-322 Sunflower Lecithin, E-476) Dry Cocoa Solids: 45.8% Minimum], Butter (MILK), Salt (1.5%).], Rice Flour, Potato Flour, Tapioca Flour, Maize Flour, Buckwheat Flour, EGG, White Chocolate Ganache [Sugar, Skimmed MILK Powder, Vegetal Fat (Palm Kernel), Vegetal Oil (Sun-Flower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours.], Cocoa Powder, Baileys Irish Cream, Fudge [Sugar, Sweetened Condensed Milk [Whole MILK, Sugar], Fondant [Sugar, Glucose Syrup, Water], Glucose Syrup, Palm Oil, Butter Oil (from MILK), Gold Sugar Strands [Sugar, coconut oil, glucose syrup, colours: E101, E172, E171. Glazing agent: beeswax (with coconut oil), shellac.]. Flavouring].
Raspberry Ruffle Slice Ingredients: Dessicated Coconut [Desiccated Coconut (99%), Preservative: SULPHUR DIOXIDE]., Sugar, Dark Chocolate [Sugar, Vegetal Fat Fractionated and Totally Hydrogenated (Palm Kernel), Fat Reduced Cocoa Powder, Emulsifier (E-492, E-322 Sun-Flower) and Flavour], Glace Cherries [Cherry (56%), Glucose-Fructose Syrup, Sugar, Colour (Anthocyanins), Acidity Regulator (Citric Acid), Preservative (SULPHUR DIOXIDE).],Freeze Dried Raspberry, EGG, Dried Cranberries [Dried Cranberry, Pineapple Juice Concentrate, Sunflower Oil.].
Bakewell Tart Cookie Pie Ingredients: Gluten Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Sugar, Rapeseed Oil, Marzipan [Sugar, ALMONDS (25%), Glucose Syrup, Water, Invert Sugar Syrup, Colour (Lutein).], Seedless Raspberry Jam [Glucose-Fructose Syrup, Raspberry Purée, Sugar, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate).], Glace Cherries [Cherry (56%), Glucose-Fructose Syrup, Sugar, Colour (Anthocyanins), Acidity Regulator (Citric Acid), Preservative (SULPHUR DIOXIDE).], Flaked ALMONDS, Almond Flavouring [Flavouring components: Flavouring Substances. Further Ingredients: Water, Sunflower oil, Thickener: Xantham Gum, Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate], Raising Agent [E 500 (Sodium Carbonates)], Xantham Gum.
Chocolate Brownie Mini Yule Log Ingredients: Milk Chocolate [Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose, Concentrated Butter, Emulsifier (E-322 Sunflower Lecithin), and Natural Vanilla Flavour. Dry Cocoa Solids: 27% Minimum.], Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol).], Chocolate Ganache [Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306)], Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Dextrose and Emulsifiers (E-322 Sunflower Lecithin, E-476) Dry Cocoa Solids: 45.8% Minimum], Butter [Butter (MILK), Salt (1.5%).], Rice Flour, Potato Flour, Tapioca Flour, Maize Flour, Buckwheat Flour, EGG, Cocoa Powder, Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], Sugar Holly [sugar, glucose syrup, vegetable oil, invert sugar syrup, water, emulsifiers:E414,E471, Stabiliser:E415, humectant:E422, fondant icing sugar, (sugar, glucose syrup), colours:E104, E124 & E132.].
Best Before & Storage Information
Best before: 14 days
Store at room temperature.
Can also be frozen, in the packaging, for up to one month. Defrost at room temperature.

