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order now for these free local Delivery rounds:

  • Saturday 14th November: In & around: Altrincham/Knutsford/Northwich/Stockport/Tameside

  • Saturday 21st November: In & around: Chorlton/Didsbury/Stockport/Tameside

  • Saturday 28th November: In & around: Salford/Stockport/Tameside

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  • Saturday 5th December: In & around: Altrincham/Knutsford/Northwich/Stockport/Tameside/Urmston

  • Saturday 12th December: In & around: Chorlton/Didsbury/Salford/Stockport/Tameside

  • Christmas Delivery - Saturday 19th December:

Postcodes: CW7-CW10, M23, M33, M34, SK1-SK5, SK7, SK8, SK12, WA13-WA16.

  • Christmas Delivery - Sunday 20th December: 

Postcodes: M6, M8, M11, M18-M21, M25, M27, M28, M30, M32, M41, M43-M45, OL6-OL8, SK6, SK14-SK16.

Choc Salted Caramel Layer Cake

Chocolate fudge cake filled with salted caramel, topped with caramel frosting and a salted caramel drizzle. Finished with chocolate crispies, a Lindor salted caramel truffle, and a shimmer of festive gold lustre.
£20.00
In stock
1
Choc Salted Caramel Layer Cake
Product Details

Limited run special - Only available to order for November & December Pickup and Local Delivery dates. Not suitable for Postal Delivery.

6" cake. Slices into approximately 6-8 portions.

Ingredient & Allergen Information

Contains: Dairy, Egg, Gluten, Soya.

May contain traces of Nuts, Peanuts and Sesame Seeds.

Suitable for Vegetarian Diets.

Ingredients: Sugar, Vegetable Fat Spread [Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene)], Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter Dextrose and Emulsifiers (E-322 Sunflower Lecithin, E-476)], EGG, Self-Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Butter (MILK), Salt (1.5%).], Icing Sugar [Anti-Caking Agent: Tricalcium Phosphate], Salted Caramel [Sugar, Glucose Syrup, Sweetened Condensed MILK (MILK, Sugar, Lactose (MILK)), Water, Unsalted Butter (MILK), Golden Syrup (Partially inverted refiners syrup), Palm Oil, Salt, Emulsifiers (E322 Lecithin (Sunflower, Rapeseed, SOYA), E491 Sorbitan Monostearate), Natural Flavouring.], MILK, Water, Yoghurt [MILK], Cocoa Powder, Water, Rapeseed Oil, Lindor Salted Caramel Truffle [Sugar, Vegetable Fat (Coconut, Palm Kernel), Cocoa Butter, Whole MILK Powder, Cocoa Mass, Skimmed MILK Powder, LACTOSE, Caramel 21% (Sugar, Cocoa Butter, CREAM Powder, Salt, Emulsifier (SOYA Lecithin)), Anhydrous MILK Fat, Emulsifier (SOYA Lecithin), Salt Crystal (Fleur De Sel) (03%), BARLEY Malt Extract, Flavourings, Natural Flavouring, Salt Powder,], Chocolate Crunchies [Extruded Cereal (Rice Flour, WHEAT Flour, Sugar, MALT Flour (WHEAT), Salt), Dark Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Concentrated Butter (MILK), Emulsifier (E-322, E-476), Natural Flavour), Milk Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Skimmed MILK Powder, Emulsifier (E-322), Natural Flavour), White Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier (E-322), Natural Flavour), Maltodextrin, Thickening Agent (E-414), Coating Agent (E-904).], Gold Lustre [E943a (Butane), E943b (Isobutane), E944 (Propane), Ethyl Alcohol, E555/E171/E172, Aroma], Coffee [Instant Coffee (85%), Roast and Ground Coffee (15%)], Raising Agent [E 500 (Sodium Carbonates)].

Best Before & Storage Information

Best before: 10 days

Store at in a cool, dry place, out of direct sunlight. On hot days store in the fridge to prevent melting.

Can also be frozen, in the packaging, for up to one month. Defrost at room temperature

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